• What Restaurant Employees Want feat Brent Beatty from 7shifts

  • Jul 9 2024
  • Length: 32 mins
  • Podcast

What Restaurant Employees Want feat Brent Beatty from 7shifts  By  cover art

What Restaurant Employees Want feat Brent Beatty from 7shifts

  • Summary

  • In this episode of the Restaurant Growth Show Podcast, hosts Gordon and Jose welcome Brent Beattie, VP of Product at 7shifts, to discuss the latest 7shifts industry study focusing on what restaurant employees want in 2024. Dive into practical strategies for improving employee motivation, reducing turnover, and fostering long-term careers in hospitality. Brent shares his diverse background, insights on integrating new technologies in restaurants, and how to balance pay and coworker relationships effectively. Learn how proper planning, use of technology, creativity, and communication can transform restaurant operations and enhance employee satisfaction.


    03:06 Adoption of Technology in Restaurants

    05:38 Key Findings from the 2024 Employee Report

    07:15 Strategies for Boosting Employee Motivation

    10:32 Balancing Pay and Coworker Relationships

    15:43 Addressing Low Pay and Tough Managers

    18:57 Gen Z Workers and Their Expectations

    22:52 Supporting Long-Term Careers in Hospitality

    26:23 7shifts' Role in Easing Management Challenges

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    👋 ABOUT Dynpricing Technologies

    Hi, we're Dynpricing Technologies, the dynamic pricing solution tailored for restaurants. Optimize your menu pricing to maximize profitability and cater to a diverse clientele.
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