Showing results for "omnivore" in All Categories
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The Omnivore's Dilemma
- A Natural History of Four Meals
- By: Michael Pollan
- Narrated by: Scott Brick
- Length: 15 hrs and 53 mins
- Unabridged
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"What should we have for dinner?" To one degree or another, this simple question assails any creature faced with a wide choice of things to eat. Anthropologists call it the omnivore's dilemma. Choosing from among the countless potential foods nature offers, humans have had to learn what is safe, and what isn't. Today, as America confronts what can only be described as a national eating disorder, the omnivore's dilemma has returned with an atavistic vengeance.
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Great book; didn't love the reading
- By Lily on 11-02-08
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The Omnivore's Dilemma
- A Natural History of Four Meals
- Narrated by: Scott Brick
- Length: 15 hrs and 53 mins
- Release date: 01-01-06
- Language: English
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The Omnivore's Dilemma
- Young Readers Edition
- By: Michael Pollan
- Narrated by: MacLeod Andrews
- Length: 7 hrs and 32 mins
- Unabridged
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“What’s for dinner"? seemed like a simple question - until journalist and supermarket detective Michael Pollan delved behind the scenes. From fast food and big organic to small farms and old-fashioned hunting and gathering, this young listeners’ adaptation of Pollan’s famous food-chain exploration encourages kids to consider the personal and global health implications of their food choices. The Omnivore’s Dilemma serves up a bold message to the generation that needs it most: It’s time to take charge of our national eating habits - and it starts with you.
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So glad I finally read this book!
- By CourtneyWNY on 02-21-17
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The Omnivore's Dilemma
- Young Readers Edition
- Narrated by: MacLeod Andrews
- Length: 7 hrs and 32 mins
- Release date: 08-18-15
- Language: English
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Omnivore
- By: Food Technology Magazine
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Advances in food science and technology are key to solving one of the world’s greatest modern challenges: How to sustainably and safely feed and nourish a global population expected to reach 9 billion by 2050. Join the award-winning editors of Food Technology, the flagship magazine of the Institute of Food Technologists, every other Monday for Omnivore, the podcast that amplifies the voices of the international food science and technology community working to feed the world. Curated from the pages of Food Technology, each episode serves up a series of solutions-oriented content and expert ...
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A Place of My Own
- The Architecture of Daydreams
- By: Michael Pollan
- Narrated by: Michael Pollan
- Length: 9 hrs and 42 mins
- Unabridged
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With this updated edition of his earlier book, A Place of My Own, listeners can revisit the inspired, intelligent, and often hilarious story of Pollan’s realization of a room of his own—a small, wooden hut, his “shelter for daydreams” — built with his admittedly unhandy hands. Inspired by both Thoreau and Mr. Blandings, A Place of My Own not only works to convey the history and meaning of all human building, it also marks the connections between our bodies, our minds, and the natural world.
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Pollan is the master of hipster porn
- By Darwin8u on 02-28-15
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A Place of My Own
- The Architecture of Daydreams
- Narrated by: Michael Pollan
- Length: 9 hrs and 42 mins
- Release date: 08-15-10
- Language: English
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In Defense of Food
- An Eater's Manifesto
- By: Michael Pollan
- Narrated by: Scott Brick
- Length: 6 hrs and 22 mins
- Unabridged
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Food. There's plenty of it around, and we all love to eat it. So why should anyone need to defend it? Because in the so-called Western diet, food has been replaced by nutrients, and common sense by confusion—most of what we’re consuming today is longer the product of nature but of food science. The result is what Michael Pollan calls the American Paradox: The more we worry about nutrition, the less healthy we see to become.
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Life and Death
- By James on 06-03-10
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In Defense of Food
- An Eater's Manifesto
- Narrated by: Scott Brick
- Length: 6 hrs and 22 mins
- Release date: 01-07-09
- Language: English
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READ [EPUB] Who Wants Seconds?: Sociable Suppers for Vegans, Omnivores & Everyone in Between BY Jennie Cook
- Length: 1 min
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Read or Download Who Wants Seconds?: Sociable Suppers for Vegans, Omnivores & Everyone in Between by Jennie Cook Visit Link Bellow Read Here : https://cdn9.pdfshares.com/?book=1938849132 Available versions: EPUB, PDF, MOBI, DOC, Kindle, Audiobook, etc. Description : #1 NEW YORK TIMES BESTSELLER, Reading Who Wants Seconds?: Sociable Suppers for Vegans, Omnivores & Everyone in Between Download Who Wants Seconds?: Sociable Suppers for Vegans, Omnivores & Everyone in Between PDF/Epub Who Wants Seconds?: Sociable Suppers for Vegans, Omnivores & Everyone in Between Now You ready to Read Or ...
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Marriage On The Rocks
- Learning to Live with Yourself and an Alcoholic
- By: Janet Geringer Woititz
- Narrated by: Barbara Edelman
- Length: 4 hrs and 34 mins
- Unabridged
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Dr. Woititz, in her first, breakthrough book addresses the spouses of alcoholics who feel overwhelmed and desperate in their marriages. Her focus is to show that the boundaries of isolationism and depression that living with an alcoholic brings does not necessarily mean one cannot eventually find piece of mind - whether or not the alcoholic continues drinking. Marriage on the Rocks can show you the coping skills you deserve to have when alcoholism impacts your life.
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Wow
- By Tonya on 02-27-17
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Marriage On The Rocks
- Learning to Live with Yourself and an Alcoholic
- Narrated by: Barbara Edelman
- Length: 4 hrs and 34 mins
- Release date: 03-25-13
- Language: English
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Pig Tales
- An Omnivore's Quest for Sustainable Meat
- By: Barry Estabrook
- Narrated by: Paul Boehmer
- Length: 9 hrs and 16 mins
- Unabridged
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Barry Estabrook, author of the New York Times bestseller Tomatoland, now explores the dark side of the American pork industry. Drawing on his personal experiences raising pigs as well as his sharp investigative instincts, he covers the range of the human-porcine experience. He embarks on nocturnal feral pig hunts in Texas. He visits farmers who raise animals in vast confinement barns for Smithfield and Tyson, two of the country's biggest pork producers.
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Nary a Squeal About This Book
- By Devlin Faust on 09-30-15
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Pig Tales
- An Omnivore's Quest for Sustainable Meat
- Narrated by: Paul Boehmer
- Length: 9 hrs and 16 mins
- Release date: 07-28-15
- Language: English
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The Omnivore Culture Podcast
- By: theomnivoreculturepodcast
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An Ontario-Based Outdoor Podcast Where All Things Outdoors. Hiking, Gardening, Hunting, Fishing, Canoeing, Camping, The Omnivore Culture Podcast Covers All Of It.
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El dilema del omnívoro [The Omnivore’s Dilemma]
- En busca de la comida perfecta [A Natural History of Four Meals]
- By: Michael Pollan, Raúl Nagore Ucle - traductor
- Narrated by: Sebastián Rosas
- Length: 20 hrs and 11 mins
- Unabridged
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¿Qué cenaremos hoy? Nos hemos confrontado a esta pregunta desde que el hombre descubrió el fuego, pero para Michael Pollan la manera en que la abordamos hoy en día podría llegar a determinar nuestra supervivencia en cuanto a especie. El hecho de que seamos omnívoros y podamos ingerir todo tipo de alimentos hace que nuestro acto de decidir qué queremos comer se vuelva un dilema, sobre todo ante la abundancia de productos que nos ofrece el desconcertante y traicionero mercado alimenticio.
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El dilema del omnívoro [The Omnivore’s Dilemma]
- En busca de la comida perfecta [A Natural History of Four Meals]
- Narrated by: Sebastián Rosas
- Length: 20 hrs and 11 mins
- Release date: 10-11-23
- Language: Spanish
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Veganish
- The Omnivore's Guide to Plant-Based Cooking
- By: Mielle Chénier-Cowan Rose
- Narrated by: Tiffany Williams
- Length: 5 hrs and 14 mins
- Unabridged
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Tens of thousands of people have put down their knives in favor of a vegan or vegetarian diet for weight loss or to control blood pressure and cholesterol. Many people got exactly what they were looking for, along with a few surprises, such as loss of bone density and dental issues. Mielle Chenier-Cowan Rose has experienced much the same in her journey as a vegan chef raising her child vegan.
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Highly Educational!
- By Terri on 04-17-15
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Veganish
- The Omnivore's Guide to Plant-Based Cooking
- Narrated by: Tiffany Williams
- Length: 5 hrs and 14 mins
- Release date: 01-28-15
- Language: English
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A Chef's Table, Women and Men, November 22, 2007
- By: Jim Coleman
- Narrated by: Jim Coleman
- Length: 49 mins
- Unabridged
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Some call it the difference between Venice and Mars. For one married man, it's all about sex, love, and dirty dishes. We're having some fun with the battle of the sexes. We'll visit with the author of Husbandry, and Judith Jones weighs in on men in the kitchen. Plus, where would the martini be without it? How would you pass hors douvres? Every diner in America offers them at the cash register -we'll hear about the history of the toothpick.
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A Chef's Table, Women and Men, November 22, 2007
- Narrated by: Jim Coleman
- Length: 49 mins
- Release date: 11-22-07
- Language: English
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The Appropriate Omnivore with Aaron Zober
- By: The Appropriate Omnivore
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The Appropriate Omnivore is hosted by environmentalist and meat lover Aaron Zober. Breaking the myth that eating meat is bad for the environment, Aaron talks about how meat, as well as the other food groups, are best when they're local, organic, and sustainable. Each week, Aaron brings on a guest to share experience and wisdom about what's good to eat. Think you know what foods are good for you and the planet? What you hear may surprise you and get you on a shopping spree for a new diet. The Appropriate Omnivore http://www.AppropriateOmnivore.com
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O dilema do onívoro [The Omnivore's Dilemma]
- Uma história natural de quatro refeições [A Natural History of Four Meals]
- By: Michael Pollan, Cláudio Figueiredo - tradução
- Narrated by: Fabricio Silva
- Length: 20 hrs and 53 mins
- Unabridged
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O autor dos EUA fez uma espécie de genealogia da comida ao percorrer, em marcha a ré, a trajetória do alimento da mesa até sua origem mais remota. Muito além do jornalismo, dá absolutamente todas as explicações a respeito de cada ingrediente consumido diariamente. Ao contrário dos que tentam esquecer os abusos da indústria alimentícia, Michael Pollan leu o rótulo e viajou até o pedaço de terra onde cada substância foi plantada.
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O dilema do onívoro [The Omnivore's Dilemma]
- Uma história natural de quatro refeições [A Natural History of Four Meals]
- Narrated by: Fabricio Silva
- Length: 20 hrs and 53 mins
- Release date: 10-02-23
- Language: Portuguese
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3738. 154 Academic Words Reference from "Christopher Ryan: Are we designed to be sexual omnivores? | TED Talk"
- Length: 2 hrs and 20 mins
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This podcast is a commentary and does not contain any copyrighted material of the reference source. We strongly recommend accessing/buying the reference source at the same time. ■Reference Source https://www.ted.com/talks/christopher_ryan_are_we_designed_to_be_sexual_omnivores ■Post on this topic (You can get FREE learning materials!) https://englist.me/154-academic-words-reference-from-christopher-ryan-are-we-designed-to-be-sexual-omnivores-ted-talk/ ■Youtube Video https://youtu.be/EdOmq37VKxg (All Words)https://youtu.be/lD1rq6YFMHw (Advanced Words)https://youtu.be/s40P2xEC-g4 (Quick...
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