Mostrando títulos en Ciencias Alimentaria y Agrícola

We don't need to poison the earth in order to grow better food, and what is harmful to the environment when improperly disposed of often can be turned back to the soil in a beneficial way through composting—if you know how. Here's how. Malcolm Beck's Garden-Ville is one of the largest commercial composting operations in the country. He shares his insight into the processes of decay that can transform everything from lawn trimmings to sewer sludge into life-giving earth. Coupled with Beck's insight into nature and practical advice are remarks from Charles Walters, author, founder of Acres ...

Every prime minister of independent India has guided, if not personally overseen, one prized portfolio: technology. If, in the early years, Nehru and his scientist advisors retained an iron grip on it, subsequent governments created a bureaucracy that managed everything from the country's crown jewels - its nuclear and space programs - to solar stoves and mechanized bullock carts. But a lesser-known political project began on August 15, 1947: the Indian state's undertaking to influence what the citizens thought about technology and its place in society.

Sugar substitutes have been a part of American life since saccharin was introduced at the 1893 World's Fair. In Empty Pleasures, the first history of artificial sweeteners in America, Carolyn de la Pena blends popular culture with business and women's history, examining the invention, production, marketing, regulation, and consumption of sugar substitutes such as saccharin, Sucaryl, NutraSweet, and Splenda.

Tracing culinary customs from the Stone Age to the stovetop range, from the raw to the nuked, this book elucidates the factors and myths shaping Americans' eating habits. The diversity of food habits and rituals is considered from a psychological perspective. Explored are questions such as 'Why does the working class prefer sweet drinks over bitter?', 'Why do the affluent tend to roast their potatoes?', and 'What is so comforting about macaroni and cheese anyway?'

Being among bees is a full-body experience, Mark Winston writes. Bee Time presents his reflections on three decades spent studying these remarkable creatures, and on the lessons they can teach about how humans might better interact with one another and the natural world, from the boardroom to urban design to agricultural ecosystems.

A bold yet realistic vision of how technology and social change are creating a food system in which we no longer use animals to produce meat, dairy, or eggs. The End of Animal Farming is not a scolding treatise or a prescription for an ascetic diet. Reese invites listeners - vegan and non-vegan - to consider one of the most important and transformational social movements of the coming decades.

Straightforward and opinionated, Short Course in Beer is designed to turn the novice beer lover into an expert imbiber and the casual drinker into an enthusiast. Readers will come to understand the beauty of beer and the sources of its flavor, as well as learn which beers are worth our time and which are not. With tongue in cheek, the author examines beer's historical connections to the Crusades, the Hundred Years' War, and modern-day soccer riots. He talks frankly (and joyfully) about the effects of alcohol on the body and brain, he defends beer from its enemies, and ushers it out of the frat house and into the dining room.

Are you looking for a new venture to dive into? Do you have a passion for seafood and farming but don't know where to begin? It's time to enter the world of shrimp farming! Shrimp farming is becoming increasingly popular worldwide and is a lucrative opportunity for farmers, entrepreneurs, and seafood aficionados. The Art of Shrimp Farming is your go-to guide to building a successful and sustainable shrimp farming business. From selecting the perfect location to understanding the different species of shrimps, this book covers everything you need to know to start your own shrimp farm. You'll ...

Delve into the essential guide for transforming poultry passions into a thriving, sustainable enterprise with "Georgia's Chicken Farming Mastery." Regardless of whether you're an ambitious beginner embarking on a feathered journey, or a seasoned veteran seeking to fine-tune your coop, this comprehensive guide is your key to unlocking a sustainable and ethical approach to chicken farming in Georgia's unique agricultural tapestry. This eBook serves as a beacon for aspiring and current poultry farmers seeking to harmonize their practices with the rhythms of Georgia's climate and local ...

Unveiling the much-anticipated eBook, "The Art of Raising and Marketing Premium Beef," a comprehensive, must-read guide that illuminates the path to successful and profitable Gelbvieh cattle farming. Packed full of indispensable insights and practical strategies from start to finish, this exceptional resource delves deep into the world of the highly-regarded Gelbvieh breed. It kick-starts your journey with an intriguing journey through the history and origins of Gelbvieh cattle, shedding light on their unique characteristics and why they make a preferable choice for beef production. The ...

Immerse yourself in the golden fields of knowledge with 'Amber Waves of Grain' – a comprehensive guide that beckons you to delve into the essence of High Plains hard red wheat. Venture into the heartland of Wyoming, where each stalk of wheat sways with stories of heritage, resilience, and innovation. Embark on an enlightening odyssey through twenty-four meticulously crafted chapters that unravel the deep connection between the humble grain and the resilient farmers who coax life from the rugged terrain. Discover the secrets of the High Plains environment, where soil composition and ...

Join the Nicholson family for this heartwarming journey through a typical springtime on their South Yorkshire farm. Throughout the book, they reflect on the childhood stories, testing times, poignant memories and enriching experiences that have shaped the lives they lead today. With the coming of a new season, Roger and Cynthia Nicholson and their sons Richard, Robert and David show how the farming year is shaped around the arrival of baby goats, lambs, calves and piglets galore.

Amanda Owen loves her traditional life on her hill farm alongside her nine children and husband Clive. And, as listeners of her previous best sellers will know, every day at Ravenseat brings surprises. In Adventures of the Yorkshire Shepherdess Amanda takes us from her family’s desperate race to save a missing calf to finding her bra has been repurposed as a house martin’s nest and from wild swimming to the brutal winter of 2018 that almost brought her to her knees. As busy as she is with her family and flock though, an exciting new project soon catches her eye....

Ideas such as "crop and soil weatherproofing," the "row support system," and the "tillage commandments," exemplify the practicality of the soil/root maintenance program that serves as the foundation for Schriefer’s highly-successful "systems approach" farming. Schriefer was a pioneer in developing an awareness of the relation of tillage to soil fertility, focusing on three major soil basics — soil aeration, soil water, and soil decay. This book covers such topics as soil chemistry, plant and soil dynamics, above- and below-ground plant management, row support fertilization, zone-tillage...

Unearth the world of viticulture and venture into the exquisite mysteries of the Chardonnay grape with "The Complete Guide to Growing Chardonnay Grapes.” Each chapter presents a thorough study of the journey from vineyard selection to gathered grapes, curated to cater to both beginners and experienced vine-growers alike. Transport yourself to the luscious vineyards of Burgundy as you delve into the history and significance of Chardonnay grapes in Chapter 2. Gain insights on recognizing the prime location for your vineyard in Chapter 3 and master the art of soil preparation in Chapter 4. ...

Introducing the ultimate guide to self-sufficient living - Self-Sufficiency Handbook: A Guide to Homestead Economics, Defending Homesteads, or Long Term Food Storage.Do you dream of living off the land, growing your own food, and protecting your homestead from any threat? Look no further! This comprehensive eBook is a roadmap to building a self-sufficient lifestyle from scratch. Starting with the basics of long-term food storage and building a traditional root cellar, this guide walks you through preserving food and selecting the right crops for your homestead. But it doesn't stop there. ...

Dive into the amber waves of "Hoosier Harvest," the ultimate guide to mastering the art and science of corn cultivation in the heart of America's breadbasket, Indiana. This comprehensive eBook is a treasure trove of knowledge for anyone with a passion for agriculture, from the seasoned farmer to the green-thumbed enthusiast. "Hoosier Harvest" meticulously covers every facet of Indiana's corn legacy, beginning with the history of its farming and the intricacies of the corn plant itself. Discover the perfect corn varieties that thrive in Indiana's unique terroir and follow the journey of corn...

Embark on a captivating voyage beneath the surface with "Exploring the Depths." This engaging e-book offers an informative journey that navigates the fascinating world of fisheries and aquaculture. Swing open the gates to an incredible aquatic realm, blending historical context with present day realities, strategies, and prospects. Ease in gently with an enlightening introduction to fisheries and aquaculture before diving down towards their compelling origins and evolution - a testament to the innovative spirit of humanity. Grasp the subtle and complex interactions between fisheries and ...

Step into "Verdant Pastures," the comprehensive guide to transforming dreams of owning a lush dairy farm into a thriving reality. Whether you're captivated by the picturesque landscapes of Vermont or drawn to the enduring charm of dairy farming, this guide is the supreme companion for your agricultural ambitions. Embark on an enlightening journey through the verdant dairy landscapes of Vermont and unravel the secrets behind successful milk farming in the heart of America's northeastern gem. This immersive tome delivers more than insights; it hands you a strategic blueprint to cultivate and ...

"Hen House Handbook: Raising Chickens for Beginners." is your gateway to a fulfilling journey of self-sustainability and healthy living. By raising backyard chickens, you'll gain control over your food supply, connect with nature, and foster a deeper understanding of life's rhythms. With this comprehensive guide, you'll navigate the complexities of chicken raising with confidence, embracing the joys and challenges along the way. Your backyard will become a vibrant ecosystem, filled with clucks of contentment and the satisfaction of fresh, organic eggs.