Food & Wine

Restaurant Gastronomy Culinary Heart Healthy Cooking Oil Spice Food Science Celebrity Chefs & Restaurants Low carb
1 - 20 of 500 results
Product List
    • Adventures in the Culinary Underbelly
    • By: Anthony Bourdain
    • Narrated by: Anthony Bourdain
    • Length: 8 hrs and 19 mins
    • Release date: 02-06-01
    • Language: English
    • 5 out of 5 stars 36,704 ratings
    • deliciously funny and shockingly delectable audiobook, sure to delight gourmands and philistines alike....

    Regular price: $13.46 or 1 credit

    Sale price: $13.46 or 1 credit

    • By: Fawn Weaver
    • Narrated by: Fawn Weaver
    • Length: 8 hrs and 57 mins
    • Release date: 09-05-24
    • Language: English
    • 4.5 out of 5 stars 33 ratings
    • Love & Whiskey is the true story of Jack Daniel, Nearest Green, the man, and Uncle Nearest, the whiskey company Fawn Weaver founded to honor and amplify Green's legacy.

    Regular price: $19.60 or 1 credit

    Sale price: $19.60 or 1 credit

    • Adventures from the Life of an American Hunter
    • By: Steven Rinella
    • Narrated by: Steven Rinella
    • Length: 7 hrs and 1 min
    • Release date: 04-25-23
    • Language: English
    • 5 out of 5 stars 343 ratings
    • Meat Eater chronicles Rinella’s lifelong relationship with nature and hunting through the lens of ten hunts, beginning when he was an aspiring mountain man at age ten and ending as a thirty-seven-year-old Brooklyn father who hunts in the remotest corners of North America....

    Regular price: $18.00 or 1 credit

    Sale price: $18.00 or 1 credit

    • How Caffeine Created the Modern World
    • By: Michael Pollan
    • Narrated by: Michael Pollan
    • Length: 2 hrs and 2 mins
    • Release date: 01-30-20
    • Language: English
    • 4.5 out of 5 stars 42,437 ratings
    • Michael Pollan, known for his best-selling nonfiction audio, including The Omnivores Dilemma and How to Change Your Mind, conceived and wrote Caffeine: How Caffeine Created the Modern World as an Audible Original....

    Regular price: $8.95 or 1 credit

    Sale price: $8.95 or 1 credit

    Included in Plus membership
  • Regular price: $19.79 or 1 credit

    Sale price: $19.79 or 1 credit

    • Mastering the Elements of Good Cooking
    • By: Samin Nosrat
    • Narrated by: Samin Nosrat
    • Length: 5 hrs and 57 mins
    • Release date: 08-22-17
    • Language: English
    • 5 out of 5 stars 1,725 ratings
    • A visionary new master class in cooking that distills decades of professional experience into just four simple elements....

    Regular price: $14.24 or 1 credit

    Sale price: $14.24 or 1 credit

  • Regular price: $15.47 or 1 credit

    Sale price: $15.47 or 1 credit

    Included in Plus membership
    • By: Reese Witherspoon
    • Narrated by: Reese Witherspoon
    • Length: 2 hrs and 50 mins
    • Release date: 09-18-18
    • Language: English
    • 4.5 out of 5 stars 4,761 ratings
    • Reese Witherspoon’s grandmother Dorothea always said a combination of beauty and strength made Southern women “whiskey in a teacup”. We may be delicate and ornamental on the outside, she said, but inside, we’re strong and fiery....

    Regular price: $11.24 or 1 credit

    Sale price: $11.24 or 1 credit

    • 5 out of 5 stars 64 ratings
    • “Tell me about your mama's kitchen.” That’s the simple request which begins each episode of this Audible Original podcast from acclaimed journalist Michele Norris (NPR’s All Things Considered, The Washington Post) and Higher Ground, Barack and Michelle Obama's media company....

    • Revelations From the Weird World of Mushrooms
    • By: Eugenia Bone
    • Narrated by: Aimee Jolson
    • Length: 11 hrs and 2 mins
    • Release date: 11-04-14
    • Language: English
    • 4.5 out of 5 stars 556 ratings
    • In Mycophilia, accomplished food writer and cookbook author Eugenia Bone examines the role of fungi as exotic delicacy, curative, poison, and hallucinogen....

    Sale price: $6.99 (71% off) or 1 credit

    Regular price: $24.95

    Sale ends in

  • Regular price: $22.50 or 1 credit

    Sale price: $22.50 or 1 credit

    • A 5 Book Box Set With 5 Delicious Cake Recipes
    • By: Nancy McGovern
    • Narrated by: Virtual Voice
    • Length: 22 hrs and 15 mins
    • Release date: 01-02-24
    • Language: English
    • 4.5 out of 5 stars 136 ratings
    • FREE WITH KU! This box set includes ALL 5 books from Nancy McGovern's popular series PLUS 5 delicious cake recipes straight from the pages of the ...

    Regular price: $12.99 or 1 credit

    Sale price: $12.99 or 1 credit

    Included in Plus membership
    • The Story of a Champagne Empire and the Woman Who Ruled It
    • By: Tilar Mazzeo
    • Narrated by: Susan Ericksen
    • Length: 9 hrs and 26 mins
    • Release date: 04-10-09
    • Language: English
    • 4 out of 5 stars 456 ratings
    • In The Widow Clicquot, Tilar J. Mazzeo brings to life for the first time the fascinating woman behind the iconic yellow label: Barbe-Nicole Clicquot Ponsardin....

    Regular price: $15.47 or 1 credit

    Sale price: $15.47 or 1 credit

    Included in Plus membership
    • By: Julia Child, Alex Prud'Homme
    • Narrated by: Kimberly Farr
    • Length: 11 hrs and 17 mins
    • Release date: 04-14-06
    • Language: English
    • 4.5 out of 5 stars 2,269 ratings
    • In her own words, here is the captivating story of Julia Child's years in France, where she fell in love with French food and found "her true calling"....

    Regular price: $20.57 or 1 credit

    Sale price: $20.57 or 1 credit

    • Lose up to 15 Pounds, 4 Inches - and Your Wrinkles! - in Just 21 Days
    • By: Dr. Kellyann Petrucci MS ND
    • Narrated by: Erin Bennett
    • Length: 10 hrs and 34 mins
    • Release date: 12-08-15
    • Language: English
    • 4 out of 5 stars 294 ratings
    • Dr. Kellyann's Bone Broth Diet is a 21-day plan to lose up to 20 pounds and see fewer wrinkles....

    Regular price: $15.56 or 1 credit

    Sale price: $15.56 or 1 credit

    Included in Plus membership
    • By: Ken Albala, The Great Courses
    • Narrated by: Ken Albala
    • Length: 3 hrs and 55 mins
    • Release date: 12-17-19
    • Language: English
    • 4.5 out of 5 stars 8,666 ratings
    • This course traces bourbon's entire history, from the 1700s, with Irish, Scottish, and French settlers setting up stills and making distilled spirits in the New World, through today's booming resurgence....

    Regular price: $7.95 or 1 credit

    Sale price: $7.95 or 1 credit

    Included in Plus membership
    • A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste
    • By: Bianca Bosker
    • Narrated by: Bianca Bosker
    • Length: 12 hrs and 17 mins
    • Release date: 03-28-17
    • Language: English
    • 4.5 out of 5 stars 1,613 ratings
    • Professional journalist and amateur drinker Bianca Bosker didn’t know much about wine - until she discovered an alternate universe where taste reigns supreme, a world of elite sommeliers who dedicate their lives to the pursuit of flavor....

    Regular price: $20.25 or 1 credit

    Sale price: $20.25 or 1 credit

    • Better Home Cooking Through Science
    • By: J. Kenji Lopez-Alt
    • Narrated by: Mike Chamberlain
    • Length: 21 hrs and 22 mins
    • Release date: 10-22-19
    • Language: English
    • 4.5 out of 5 stars 197 ratings
    • In hundreds of easy-to-make recipes, you will find out how to make foolproof Hollandaise sauce in just two minutes, how to transform one simple tomato sauce into a half dozen dishes, how to make the crispiest, creamiest potato casserole ever conceived, and much more....

    Regular price: $42.99 or 1 credit

    Sale price: $42.99 or 1 credit

    Included in Plus membership
    • A Totally Approachable Guide from a World-Class Sommelier
    • By: Aldo Sohm, Christine Muhlke
    • Narrated by: Aldo Sohm
    • Length: 6 hrs and 46 mins
    • Release date: 01-12-21
    • Language: English
    • 4.5 out of 5 stars 128 ratings
    • Aldo Sohm is one of the most respected and widely lauded sommeliers in the world. He's worked with celebrated chef Eric Ripert as wine director of three-Michelin-starred Le Bernardin for over a decade, yet his philosophy and approach to wine is much more casual....

    Regular price: $15.75 or 1 credit

    Sale price: $15.75 or 1 credit

    • A History of Bread Making from Ancient to Modern Bakers
    • By: Eric Pallant
    • Narrated by: Daniel Henning
    • Length: 9 hrs and 54 mins
    • Release date: 04-26-22
    • Language: English
    • 4.5 out of 5 stars 36 ratings
    • In Sourdough Culture, environmental science professor Eric Pallant shows how throughout history, sourdough bread baking has always been about survival....

    Regular price: $33.90 or 1 credit

    Sale price: $33.90 or 1 credit