Josh Noel
AUTHOR

Josh Noel

Food & Wine Business Professionals & Academics
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Josh Noel writes about beer and travel for the Chicago Tribune, and is the author of "Barrel Aged Stout and Selling Out: Goose Island, Anheuser-Busch and How Craft Beer Became Big Business." He also contributed to "The Chicago Food Encyclopedia," and "Wrigley Field: An Oral and Narrative History of the Home of the Chicago Cubs." www.joshnoel.net
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