• Offloading Processed Cheese - Episode 2535

  • Sep 2 2024
  • Duración: 55 m
  • Podcast

Offloading Processed Cheese - Episode 2535

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  • Episode 2535 - On this Monday's show Vinnie Tortorich and Anna Vocino discuss how the government has been offloading processed cheese products, recipes, making mayo, and more. https://vinnietortorich.com/2024/09/offloading-processed-cheese-episode-2535 PLEASE SUPPORT OUR SPONSORS Pure Vitamin ClubPure Coffee ClubNSNG® FoodsVILLA CAPPELLIEAT HAPPY KITCHEN YOU CAN WATCH ALL THE PODCAST EPISODES ON YOUTUBE - @FitnessConfidential Podcast Offloading Processed Cheese Anna and Vinnie are producing on the fly and looking into government cheese. (2:00) And if all this talk about pizza has you craving it, Anna has 4 different types of pizza crust recipes for you. (11:00)She talks about how to make a meat-based crust. (13:00) Malcolm Gladwell’s article addresses how the government offloading processed cheese led to stuffed-crust pizza. (14:00) Many of the ingredients at one time were considered “GRAS” (Generally Regarded As Safe).However, companies change ingredient lists all the time. Anna gives suggestions for mayo, but she also has her own recipe, too. (20:00)Anna and Vinnie plan to do a special episode where Anna cooks Vinnie’s favorite football food. (27:00) They discuss hot sauces that they enjoy. Make sure you listen to the Villa Cappelli ad closely—they tell you about two different discounts! (33:00)The government had a surplus of cheese and figured out a way to offload it. (36:30) They discuss the mystery that is processed cheese products.Big Food wants you to be addicted to their products. (45:00)These kinds of cheap foods make being able to afford whole foods more difficult. (47:00)They list some of the unhealthy ingredients. More News Don’t forget to check out Serena Scott Thomas on Days Of Our Lives, on Peacock channel. (1:00)“Dirty Keto” is finally available on Amazon! You can purchase or rent it here.https://amzn.to/4d9agj1Make sure you watch, rate, and review it! Eat Happy Italian, Anna’s next cookbook, is available for pre-order! You can go to: https://eathappyitalian.com—upload your receipt and get bonus content. You can preorder it from Vinnie's Book Club. https://amzn.to/3ucIXm Anna’s beef recipes are in her cookbooks, website, and Substack–they will spice up your day! (41:00)https://annavocino.substack.com/There's a new NSNG® Foods promo code you can use! The promo code ONLY works on the NSNG® Foods website, NOT on Amazon. https://nsngfoods.com/ [the_ad id="20253"] PURCHASE BEYOND IMPOSSIBLE (2022) The documentary launched on January 11! Order it TODAY! This is Vinnie’s third documentary in just over three years.Get it now on Apple TV (iTunes) and/or Amazon Video!Link to the film on Apple TV (iTunes): bit.ly/beyondimpossibleitunes Then, Share this link with friends, too! It's also now available on Amazon (the USA only for now)! https://amzn.to/3JNhrPE Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentaries REVIEWS: Please submit your REVIEW after you watch my films. Your positive REVIEW does matter! FAT: A DOCUMENTARY 2 (2021) Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentariesThen, please share my fact-based, health-focused documentary series with your friends and family.The more views, the better it ranks, so please watch it again with a new friend!REVIEWS: Please submit your REVIEW after you watch my films. Your positive REVIEW does matter! FAT: A DOCUMENTARY (2019) Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentariesThen, please share my fact-based, health-focused documentary series with your friends and family.The more views, the better it ranks, so please watch it again with a new friend!REVIEWS: Please submit your REVIEW after you watch my films. Your positive REVIEW does matter!
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