En este episodio mi invitada es Laura Forni, Directora del Departamento del Agua - en el Stockholm Environment Institute - Sede Estados Unidos.

En esta oportunidad analizamos un interesante reporte de su autoria y otros colaboradores titulados "Implicaciones de la producción de shale oil & gas en las áreas de las cuencas hidrográficas de Vaca Muerta, Argentina"

Entre otros puntos Laura Forni destaca la importancia de los stakeholders, el riesgo en la gestión del agua y un tema crítico en el yacimiento de Vaca Muerta las aguas residuales.

Business leaders and corporations profess their dedication to sustainability and ESG metrics, but the question is: do they do it?

Christopher Marquis is the author of The Profiteers: How Business Privatizes Profits and Socializes Costs.

Christopher Marquis is the Sinyi Professor of Chinese Management at the University of Cambridge in the UK. This episode highlights interesting points from his books, such as Corporate Gaslighting, ESG as a toxic term, externalities, and more.

I highly recommend his book.

Welcome, some Business Perspectives, I am Juan Carlos Giraldo from Boston, United States. Palm oil is used in almost everything that is used in our homes, such as frying oil, margarine, butter, cookies, snacks, ice cream, soap, etc.

According to PricewaterhouseCoopers, the palm oil industry is a strategic product that contributes to society's economic and social growth.

However, companies have a lot of work to do in their relationship with biodiversity and palm oil, as clearing land for plantations is a significant driver of deforestation.

Today, in this episode, my guest is Michelle Desilets. Michelle is the executive director of the Orangutan Land Trust, which aims to find sustainable solutions for the long-term survival of the orangutan in the wild and raise consumer awareness to demand sustainable palm oil. We talked about biodiversity, corporations, sustainability, and palm oil.