Welcome to the Local Business Sessions, where we invite business owners and operators from across the Mornington Peninsula to dive into strategies for overcoming challenges and leveraging strengths.

This episode’s topic is Growth Strategies: Managing Expansion and Diversification

Explore the journeys of Richard Jeffares from Two Bays Brewing, Sheryn Strange from Mock Redhill, and Geoff Newing from Peninsula Fresh Seafood as they share their strategies for growth and adaptation. Discover how they navigated challenges, embraced diversification, and capitalised on emerging opportunities to expand their market presence.

From pioneering gluten-free brewing to innovative biodynamic farming and dynamic seafood supply, they exemplify resilience and innovation in their fields. Their stories offer valuable insights into successful business expansion and sustainable practices, revealing the power of adaptability and customer-focused strategies in a changing economic landscape.

Featuring:
Richard Jeffares, Two Bays Brewery
Sheryn Strange, Mock Red Hill and Totally Pure Fruits
Geoff Newing, Peninsula Fresh Seafood

See omnystudio.com/listener for privacy information.

Welcome to the Local Business Sessions, where we invite business owners and operators from across the Mornington Peninsula to dive into strategies for overcoming challenges and leveraging strengths.

This episode’s topic is Sustainable Stewardship: Integrating Ethics into Business

Learn how to embrace sustainable practices that benefit your business and the environment. Explore effective ways to integrate stewardship and sustainability into your operations, ensuring you’re not only doing business sustainably but also making a positive impact in your community and beyond.

Hear from Xanthe Rivett, Troy Muir from Polperro Dolphin Swims, and Cam Hines of Southern SeaGreens as they discuss their journeys towards sustainable business practices, illustrating how aligning with environmental values can drive innovation and long-term success. Their stories highlight the importance of ethical frameworks, community involvement, and forward-thinking strategies in fostering a harmonious relationship between business growth and environmental conservation.

Featuring:
Xanthe Rivett, Rivexe digital
Cam Hines, Southern Seagreens
Troy Muir, Polperro Dolphin Swims

See omnystudio.com/listener for privacy information.

Welcome to the Local Business Sessions, where we invite business owners and operators from across the Mornington Peninsula to dive into strategies for overcoming challenges and leveraging strengths.

This episode’s topic is Sense of Place: Thriving on Local Inspiration

Explore how Mornington Peninsula's natural beauty and proximity to Melbourne inspire local entrepreneurs to create purposeful products, using community ties, local ingredients, and the environment. Tom Hiney from Sunbutter, Jason Quinn from ETCH Sparkling, and Holly Klintworth from Bass and Flinders Distillery share their journeys of integrating regional identity into their businesses, emphasizing sustainability and community collaboration.

Learn how leveraging a deep connection to place can help you craft unique offerings that resonate locally and resonate globally.

Featuring:
Tom Hiney, Sunbutter
Andy Quin, Etch Sparkling
Holly Klintoff, Bass and Flinders Distillery

See omnystudio.com/listener for privacy information.