As a restaurant waiter, I've seen many solo diners feeling uncomfortable or anxious. But fear not! In this video, I'm sharing my top tips for mastering the art of solo dining without feeling scared or self-conscious. Friend of the show Monica Anisz requested this show topic. Whether you're traveling for work, simply enjoying some alone time, or embracing independence, these strategies will help you feel confident and empowered while dining solo. From choosing the right restaurant to engaging in mindful eating practices, I'll guide you through every step of the process. Join us as I debunk common myths and share practical advice for enjoying delicious meals in your own company. Say goodbye to dining anxiety and hello to the joy of solo eating!

Guest: Omar Eraso

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Are you ready to move on from your current restaurant job and take the next step in your career? Perhaps you are moving from one restaurant to another. Friend of the show Omar Eraso shares his experience and helps us break down the process of quitting your job into manageable steps. Join us as we explore the steps you need to take to resign from your current position with confidence and transition smoothly to a new opportunity. From giving notice to tying up loose ends, we'll provide valuable tips and insights to help you leave on good terms and pave the way for future success in your career.

Guest: Omar Eraso

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Chef Travis brings a wealth of experience and passion to the table, cultivated through his upbringing in Vancouver, where cannabis culture thrived long before its legalization in 2018. In this podcast, Chef Travis shares his remarkable story, from his breakout moment on Masterchef Canada in 2016 to embarking on an extraordinary culinary odyssey, founding The Nomad Cook and introducing North Americans to the art of infused dining.

Chef Travis's vision extends far beyond mere edibles. He's on a mission to revolutionize perceptions of culinary cannabis, dispelling stigmas and elevating it to the realm of gourmet cuisine.

Chef Travis's approaches his offerings with deep understanding of terpenes, the aromatic compounds found in cannabis and other botanicals. Far more than just flavor and aroma, terpenes play a crucial role in unlocking the therapeutic potential of cannabis, guiding the culinary creations towards nuanced experiences beyond the traditional high.

Join us as we delve into his innovative approach, celebrating creativity, flavor, and the boundless potential of this extraordinary plant. Don't miss this interview with Chef Travis Petersen, where culinary artistry meets cannabis innovation.

Guest: Pioneering world of culinary cannabis with Chef Travis Petersen (https://www.instagram.com/the_nomadcook/), a trailblazer reshaping the culinary landscape. https://thenomadcook.ca/

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