Citizen Chef with Tom Colicchio By cover art

Citizen Chef with Tom Colicchio

By: iHeartPodcasts
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  • Summary

  • Tom Colicchio has issues with food! Citizen Chef is about what we eat, where and who it comes from, and the politics, decisions, policies and people that shape our food system – with the goal of turning curious listeners into more informed, engaged citizens. Restaurateur, activist and Top Chef head judge Tom Colicchio dives into food and policy issues with lawmakers, journalists and food producers by connecting the dots of how our food system really works – and really doesn’t – all while remaining positive and presenting attainable solutions to some of the biggest food issues out there.
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Episodes
  • Season Finale: True Cost Accounting w/ Lisa Held

    Season Finale: True Cost Accounting w/ Lisa Held
    Sep 23 2021

    We’re closing out the season with a look at “True Cost Accounting.” There is a growing movement to include “true cost accounting” or TCA when considering the cost of food -- which can be far more than what you pay in a supermarket. 

    Our guest today, food journalist and The Farm Report host Lisa Held is quite familiar with that report and cited it in her article for Civil Eats entitled “Can Accounting for the True Cost of Food Change the Global Food System?”

    Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

    See omnystudio.com/listener for privacy information.
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    39 mins
  • A Small Step Towards Ending Hunger (Not Just Managing It)

    A Small Step Towards Ending Hunger (Not Just Managing It)
    Aug 28 2021

    Tom and Food Research and Action Center Ellen Vollinger and Massachusetts Congressman Jim McGovern discuss the historic permanent increase to the decades-old Thrifty Food Plan coming in October 2021.

    Follow Tom on Twitter and Instagram @tomcolicchio and share what you want to hear with hashtag #CitizenChef.

    Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

    See omnystudio.com/listener for privacy information.
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    51 mins
  • Black Business Month w/ Korsha Wilson

    Black Business Month w/ Korsha Wilson
    Aug 19 2021

    Tom talks with food critic and A Hungry Society Podcast host Korsha Wilson about supporting black culinary artists and relishing American dining experiences.

    Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

    See omnystudio.com/listener for privacy information.
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    26 mins
Art Food & Wine Political Science
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