• 3 Squares: Dishing On the Food Industry

  • By: 3 Squares
  • Podcast
3 Squares: Dishing On the Food Industry  By  cover art

3 Squares: Dishing On the Food Industry

By: 3 Squares
  • Summary

  • Ever get lost in the supermarket? Let The 3 Squares be your guides.

    Learn about what is coming to your plate, how it is produced, and why it matters.

    Get insight from industry insiders and leaders and learn some fun facts about food for your next dinner party.


    Foodies and Food Scientists. Connoisseurs and Restaurateurs. All are welcome at our table.


    Subscribe to 3 Squares today. We'll leave a seat open for you.


    Hosted on Acast. See acast.com/privacy for more information.

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Episodes
  • 3Squares Live! with Mike Kostyo of Menu Matters
    May 9 2024

    Join 3Squares Live! as Charlie, Susan and Kevin welcome food trends guru Mike Kostyo of Menu Matters. Learn about the biggest consumer pain points and how brands can be more consumer-centric.



    Hosted on Acast. See acast.com/privacy for more information.

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    29 mins
  • 3Squares Live! Invisible Kitchens and More Kitchen Trends with Jane Freiman
    Mar 28 2024
    3Squares Live! welcomes Jane Freiman, Fri., March 30! Founder of Smart Kitchen Insights, Jane talks kitchen trends most likely to impact the food industry in the next five years (including invisible kitchens), and how demographics and climate change could shape the kitchen of tomorrow.

    Hosted on Acast. See acast.com/privacy for more information.

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    31 mins
  • 3Squares Live! Are Brands Missing the Mark?
    Feb 25 2024

    The Squares’ own Kevin Ryan, founder and CEO of Malachite Strategy and Research discusses how brands may be missing the mark on consumer needs, the rise of “cozy cardio” and the next evolution in coffee. Each month, 3Squares tackle topics shaping the food industry, provide unique takes on the latest trends – and have fun doing it. Tune in to learn – and laugh!



    Hosted on Acast. See acast.com/privacy for more information.

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    32 mins

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