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Cucina greca
- Narrated by: Francesca Di Modugno
- Length: 1 hr and 3 mins
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Cucina greca
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Publisher's summary
Nel territorio greco, dove si è sviluppata l'intera civiltà moderna, lo spirito, le arti e la filosofia, non poteva non esistere la cura adeguata per la tavola, intorno alla quale avvenivano i banchetti. Ogni casa aveva la sua cucine e il suo forno, con cui cuoceva il pane e il suo cibo, in combinazioni di ingredienti e gusti a seconda dell'epoca.
La cucina greca presenta tutte le influenze della varie colonie che si sono succedute lungo la sua antica storia: la gastronomia delle isole, quella dell'Italia meridionale (o Magna Grecia) e anche delle colonie del Medio Oriente. Sapori, profumi e ingredienti si sono mischiati per creare una cucina colorata e sfiziosa, dai gusti tanto delicati quanto decisi e dai forti contrasti. Ogni angolo della Grecia, dal nord al sud, dall'est all'ovest, nasconde una sorpresa culinaria speciale.
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