• #136: What We Ate This Week, How I Prepped, & What I Spent, Part III

  • Jun 27 2024
  • Length: 15 mins
  • Podcast

#136: What We Ate This Week, How I Prepped, & What I Spent, Part III By cover art

#136: What We Ate This Week, How I Prepped, & What I Spent, Part III

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  • Summary

  • Welcome back to another episode of What We Ate This Week, How I Prepped, & What I Spent in a Week as a family of 5!

    • Slow Cooker Honey Garlic Chicken
    • Pasta Bolognese
    • Lemon-Berry Crumb Cake


    And the beloved cherry pitter!
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