• Bread SRSLY

  • Nov 8 2022
  • Length: 30 mins
  • Podcast

Bread SRSLY

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  • Summary

  • On this episode of the Co-op Scoop we talk to Sadie Scheffer, founder of Bread SRSLY Gluten-Free Sourdough, about why she was inspired to start baking gluten-free bread, the early days of gluten-free sourdough experiments in her home kitchen and how the company grew from local bike delivery in the Bay Area to shipping bread across the country.
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