Culinary Characters Unlocked

By: Culinary Characters Unlocked
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  • Summary

  • Emmy Winner, International Acclaimed Journalist, Executive Producer, Food & Travel Lover, and Creator of the Beloved show “Diners, Drive-Ins & Dives” David Page takes us deep into the world of chefs, restaurateurs, and everything “foodie” from the nationally and internationally awarded to the locally loved on Culinary Characters Unlocked. New episodes every Tuesday and Friday.
    Culinary Characters Unlocked
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Episodes
  • ANNE QUATRANO - CULINARY CHARACTERS UNLOCKED EP 7

    ANNE QUATRANO - CULINARY CHARACTERS UNLOCKED EP 7
    Sep 17 2024

    Chef Anne Quatrano is the Grande Dame of the culinary scene in Atlanta, where her restaurant empire includes Bacchanalia, which is among the most renowned restaurants in the south. Much of what she serves was grown on her family farm. She has mentored a bevy of rising star chefs and is a major and pioneering force in farm to table cuisine. And a charming and witty interview, who has plenty of great advice for home cooks.
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    35 mins
  • DAVID STANDRIDGE - CULINARY CHARACTERS UNLOCKED EP 6

    DAVID STANDRIDGE - CULINARY CHARACTERS UNLOCKED EP 6
    Sep 13 2024

    David Standridge, who just won the James Beard award as best chef in the northeast, honed his skills under, among others, legendary chef Joël Robuchon, before opening his own restaurant, The Shipwright’s Daughter in Mystic, Connecticut, where he serves fabulous—sustainable seafood, shellfish, and even kelp! Yes, Kelp. It’s great!
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    41 mins
  • DAVID PAGE TALKS WITH CHEF STEPHANIE IZARD - CULINARY CHARACTERS UNLOCKED - EP 5

    DAVID PAGE TALKS WITH CHEF STEPHANIE IZARD - CULINARY CHARACTERS UNLOCKED - EP 5
    Sep 10 2024

    The first woman to win Top Chef, who also won Iron Chef and was named James Beard best chef in the Great Lakes region, Stephanie Izard has blazed culinary trails in Chicago and Los Angeles. She’s mastered various cuisines, from China to South America, her featured ingredient is goat, and she can still song the happy birthday song from her early days at the Olive Garden.
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    31 mins
Art Food & Wine
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