Send us a Text Message.

Ever wondered what it's like to transition from flipping burgers to serving drinks in an airport bar right after 9/11? My brother James Brown joins us for a hilarious and eye-opening episode where he recounts his journey from working at McDonald’s to navigating the complex world of post-9/11 airport security as a bartender. From managing an unexpected surge in hot dog demand to cleverly handling a run-in with the Texas Alcoholic Beverage Commission, James gives us a candid look at the unique challenges and quirky moments that defined his early days behind the bar.

While the airport bar may seem like a mundane setting, it's anything but. We dive into celebrity encounters that range from the amusing antics of Steve-O in his converted van to the more frustrating demands of Emmett Smith and the prickly demeanor of Sean Penn. These stories offer a blend of humor and reality, highlighting the unpredictable nature of airport bar life. On a more serious note, we also touch on the critical issue of suicide awareness, urging listeners to engage in open conversations and support friends through tough times.

To wrap things up, we share some unforgettable stories from the airport restaurant scene. From the charisma of Jerry Jones to the down-to-earth interactions with sports legends like Dirk Nowitzki, Steve Nash, and Peja Stojakovic, we explore the highs and lows of meeting these icons. Plus, you'll hear about the rollercoaster experiences of working in an airport restaurant, including a wild tale involving a manager named Breezy and the colorful character Muhammad. And let's not forget the importance of good relationships with first responders, perfectly illustrated by a friendly encounter with Officer Crabapple. This episode promises a mix of laughter, poignant reflections, and unforgettable airport bar tales.

Support the Show.