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PodSaveChocolate

PodSaveChocolate

By: Clay Gordon
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About this listen

Hosted by Clay Gordon, the creator and moderator of TheChocolateLife.com, #PodSaveChocolate covers a wide variety of topics in the worlds of cocoa and chocolate. The video versions of this podcast are hosted and archived on YouTube, LinkedIn, and Facebook. Click on the PodSaveChocolate link in the top nav on TheChocolateLife for the links to the post accompanying each episode.© Clay Gordon/TheChocolateLife Art Food & Wine Politics & Government
Episodes
  • Alphabet Soup: The EUDR, CSDDD, CSRD, and ESRD
    1 hr and 6 mins
  • “Chocolate Tasting” feat. Heinde & Verre
    1 hr and 36 mins
  • November News & AMA
    Nov 11 2024
    Episode 80 Overview

    Every month here on #PodSaveChocolate we take a break to look at the chocolate news you need to know. The floor is open for LIVE participants to ask questions – AMA – about cocoa and chocolate.

    One focus of each month’s news is the current state of cocoa markets. This month I will be talking about what I learned on my recent trip to Brussels when it comes to chocolate flavor and my continuing pursuit of answers to the question, “Why Belgium?” ...

    Visit this post on TheChocolateLife for more information and links.

    Support PodSaveChocolate by contributing to their tip jar: https://tips.pinecast.com/jar/podsavechocolate

    Find out more at https://podsavechocolate.pinecast.co

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    1 hr and 7 mins
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