Join us on this episode of The Late Night Restaurant Show as we welcome Aaron Mortensen, a hospitality industry innovator with a lifelong passion for creating exceptional guest experiences. From his early days learning the ropes of large-scale catering operations to his ventures in technology and marketing, Aaron shares his unique insights and inspiring journey. Discover how he blends creativity with business acumen to push the boundaries of the restaurant and hospitality world.

We welcome Tim LaHay, co-founder and managing director of The Barley Merchant Taproom to our Late Night Restaurant Show. Tune in to hear Tim's inspiring journey through 35 years in the restaurant industry, from his beginnings at McDonald's to opening his own successful craft beer-focused restaurant. This episode delves into the highs and lows of restaurant management, the impact of COVID-19, and the passion that drives successful restaurateurs. Whether you're an industry veteran or an aspiring entrepreneur, Tim's story is sure to provide valuable insights and inspiration.

Check out The Barley Merchant Taproom

In this lively episode of "The Late Night Restaurant Show," Jay Ashton and his co-host Dominic Pedulla are joined by special guests from Popcorn GTM, a company focused on innovative go-to-market strategies for tech startups in the restaurant industry.

Learn about Popcorn GTM