In this episode: Brandon, Aton, Geoffrey, Tee and Charlie sit down with Alfred McDonald of SpoonFed BBQ to talk about South Carolina BBQ including whole hog and why SpoodFed loves the culture and competitive side. Find Alfred on the socials @spoonfedbbq

In this episode, Geoff, Charlie, Brandon and Alton welcome Lamar Jones back to be podcast to caught up on how the Jank brand has grown since the first time we spoke to Lamar. We also talk about his music career and how he gives back to the community. Follow Lamar everywhere at BBQJank and at bbqjank.com

Black Smoke Barbecue was in the building for Kevin Bludso's watch party for Netlix's BBQ Showdown Season 3. Brandon from @BKCCooks was in Corsicana, TX to cover the event. He spoke with Sloan Rinaldi @sloanrinaldi7246 , Luis Rivera @themeatpapi , and Gerald Vinnett Jr. about their experiences as contestants on the show. We finish the night up with Kevin Bludso giving his take on the night's festivities. Please remember to like, comment and subscribe! Share this video with a friend! https://youtu.be/zY4PK9Y_wPs #podcast #bbqnation #bbq #bbqshowdown #netflix #barbecuenation #barbecue #blackbarbecue #blackbbq

In this episode of the Black Smoke Barbecue Podcast, Alton and Brandon are joined by special guest Chef David Olson as they talk about his experiences in live fire cooking, food photography, running a company that produces content for outdoor companies, and creating his own content for Live Fire Republic.

Chapters

00:00 Introduction and Cooking Updates

06:42 The Origins of Live Fire Republic

22:52 Quality vs Quantity in Content Creation

24:21 The Art of Storytelling in YouTube Videos

26:15 Filming Outdoor Cooking Episodes: Challenges and Intensity

34:42 Transitioning to Live Fire Cooking: A Unique Endeavor

39:54 Embracing the Journey of Live Fire Cooking

45:53 The Tough Business of Running a Restaurant

50:37 The Power of Outdoor Cooking in Bringing People Together

51:48 Success through Partnerships

52:53 Introducing Embercraft

53:37 Bringing People Together

54:21 Building Small Businesses Dive deeper into Chef David's career Website https://livefirerepublic.com Bio Info https://livefirerepublic.com/about/ Instagram https://www.instagram.com/livefirerepublic/ YouTube https://www.youtube.com/@livefirerepublic Facebook https://www.facebook.com/livefirerepublic

#livefire #bbq #foodie

In this episode, the Geoff, Charlie, Tee and Brandon welcome Joey Victorian back to the podcast to catch up on what he as been up to since the last time we spoke to him. The guys discuss their recent experiences at barbecue events and restaurants. They share their thoughts on the quality of the food and the overall experience. Joey Victorian talks about his journey in the barbecue industry. He talks about the challenges of transitioning from a food truck to a brick-and-mortar restaurant and offers advice to others in the same situation. The hosts also ask Joey about his appearance on Barbecue Showdown and his plans for future TV appearances. The episode ends with a lighthearted discussion about Joey's ethnicity and the misconceptions people have about him. In this conversation, Joey V discusses the significance of Juneteenth and the history behind it. He also talks about the rising food costs and how it affects his business. Joey shares his perspective on the price of barbecue and emphasizes the hard work and quality that goes into it. He also talks about his Louisiana roots and the influences of Creole cuisine in his cooking. Joey discusses his decision to open his barbecue business in a small town and the advantages it offers. He also shares his plans for the future, including making more videos and getting back on TV.

In this bonus episode, Black Smoke Barbecue is on location at @hornbarbecue in Oakland, CA. Our brother @BKCCooks stopped in for lunch and gives his review of this renowned Barbecue restaurant. We're all excited to see Horn Barbecue back up and running better than ever. Please remember to subscribe to the channel and share this video! Be sure to check out BKC Cooks here: https://youtube.com/bkccooks Check out Horn Barbecue here: https://hornbarbecue.com Share this video with friends: https://youtu.be/kN_b9Wmk-vk #bbq #podcast #food #foodreview #restaurant #restaurantreview #blacksmokebarbecue #blacksmokebbq #barbecue #blackpitmasters #blackpeoplecooking #blackbarbecue