Mostrando títulos en Europa

Between 1990 and 1994, Colm Tóibín made a series of trips through Catholic Europe. His journey led him into close contact with people from all walks of life, from priests to politicians, from the intellectually open to the spiritually bigoted. He then set down his impressions in The Sign of the Cross, a beautifully written book filled with personal detail set within its historical context.

Colm Tóibín's Homage to Barcelona celebrates one of Europe’s greatest cities – a cosmopolitan hub of vibrant architecture, art, culture and nightlife. It moves from the story of the city’s founding and its huge expansion in the nineteenth century to the lives of Gaudí, Miró, Picasso, Casals and Dalí. It also explores the history of Catalan nationalism, the tragedy of the Civil War, the Franco years and the transition from dictatorship to democracy which Colm Tóibín witnessed in the 1970s.

A book about intense physical and personal experience, narrating how Victoria Whitworth began swimming in the cold waters of Orkney as a means of escaping a failing marriage. This is a memoir of intense physical and personal experience, exploring how swimming with seals, gulls and orcas in the cold waters off Orkney provided Victoria Whitworth with an escape from a series of life crises and helped her to deal with intolerable loss.

Nobody can change the weather, but Dr. Kari Leibowitz's groundbreaking How to Winter will help you dramatically shift how you feel about the darkest and coldest of the seasons. Leibowitz is the world's foremost winter psychology mindset expert, and in How to Winter she sets out evidence-based strategies to help you learn not only to accept the chillier months, but even to embrace them.

In Roman Year, André Aciman captures the period of his adolescence that began when he and his family first set foot in Rome, after being expelled from Egypt. Though Aciman’s family had been well-off in Alexandria, all vestiges of their status vanished when they fled, and the author, his younger brother, and his deaf mother moved into a rented apartment in Rome’s Via Clelia. Though dejected, Aciman’s mother and brother found their way into life in Rome, while Aciman, still unmoored, burrowed into his bedroom to read one book after the other.

From a magical childhood in Kenya, through misery at an American high school, to rescue by an inspirational teacher in England, Victoria Whitworth weaves a sublimely rich narrative, which is both an ode to her beloved Greece and Corfu, and a highly original exploration of myth and legend. Her adventures in the often weird and unsettling world of a Corinth English language school, and the shattering experience of her rape by a Greek taxi driver, lead Victoria to question some deeply familiar stories.

Our countryside is iconic: a series of distinctive habitats that unite to create a landscape that is unique for the rich diversity of our flora and fauna. In England, his most magisterial book to date, John Lewis-Stempel explores each in turn, taking us from coast to moor, from downs to field, from the park to the village to create a vivid living portrait of our natural history.

At the age of eighteen, Kari Gislason arrives on the island of Corfu after a life-altering encounter with his father in Iceland. Looking for adventure, he decides to stay after meeting the Pirate, a mysterious Greek stranger who offers him work - only to find himself eventually fleeing the island, leaving behind a debt he promises to repay. Three decades later, as a father of two teenage sons, he returns to Corfu with his family. As he revisits his memories of the island, he begins to understand that this place has shaped the adult he has become.

In prose as crystalline as his view to the Pyrenees on a clear day, Allman animates Lauzerte and its surrounding communities—Cahors, Moissac, Montauban—all ever in thrall to the magnetic impulse of Paris. Witness to so many dramas over the centuries, his house comes alive as a historical protagonist in its own right, from its wine-cellar cave to the roof where he wages futile battle with pigeons, to the life lessons it conveys. “The onward march of history, my House keeps demonstrating, never takes a rest,” he observes, pulling us vividly into his world.

This is not a cookbook. This is something more: a travelogue, a patient investigation of Italy’s cuisine, a loving profile of the everyday heroes who bring Italy to the table. Pasta, Pane, Vino is the latest edition of the genre-bending Roads & Kingdoms style pioneered under Anthony Bourdain’s imprint in Rice, Noodle, Fish (2016 Travel Book of the Year, Society of American Travel Writers) and Grape, Olive, Pig (2017 IACP Award, Literary Food Writing).

So You Have Decided To Take A Trip To The Czech Republic But You're Not Sure Where To Begin? You have Come To The Right Place! The Czech Republic is one of the most beautiful countries in all of eastern Europe. When you visit the Czech Republic, you will realize that there is something for everyone there. The country is filled with historical towns and castles that make you feel like you traveled back in time to the 14th century. Or perhaps hiking through majestic forests and taking in the incredible and serene views is more of what you are looking for? And let's not forget the mouth ...

Embark on a chilling journey through the spectral lanes of Britain in "Britain's Haunted Roads," the latest instalment in the Strange Britain series. As you listen, prepare to be immersed in the mysterious and supernatural as real ghost stories unfold along the roads that crisscross this historic land. From ancient thoroughfares steeped in legends to modern highways echoing with the whispers of the paranormal, this book delves into the heart of Britain's haunted landscapes.

Greater Than a Tourist—Bitola, Macedonia by Aleksandar Tashkovski offers the inside scoop on Bitola. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination. In this book, you will discover advice that will help you throughout your stay.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local – Arizona by Sara Maya. Sara Maya offers the inside scoop on food and travel in Arizona. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

Eat Like a Local - Ghent by author Eliza Gabriël offers the inside scoop on food and culinary culture in Ghent. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Rosie Schaap had a solid career as a journalist and a life that looked to others like nonstop fun: all drinking and dining and traveling to beautiful places—and getting paid to write about it. But under the surface she was reeling from the loss of her husband and her mother—who died just one year apart. Caring for them had claimed much of her daily life in her late thirties. Mourning them would take longer. It wasn’t until a reporting trip took her to the Northern Irish countryside that Rosie found a partner to heal with: Glenarm, a quiet seaside village in County Antrim.

The world is enamored with Italy: its culture, art, food, and fashion, its beautiful landscapes, and famous cities-and, of course, its wine. If history can sometimes be throat-achingly dry, writer and wine expert Marc Millon serves up a delightfully fresh take on Italy's past, present, and future, best enjoyed with a glass in hand.

My true story of fleeing fire from our home in France as dread, fear, then panic set in. It left me with a permanent fear of fire. AMAZON TOP 500 REVIEWER: "She makes the reader see it, hear it, smell it, and FEEL it." "Truth more terrifying than fiction!" VINE VOICE: Another exciting read from the author of the Samantha Jamison Mysteries." "Thrillingly reminiscent of Daphne Du Maurier" "Fear along with a burning sense of place was riveting." "Kept me glued to my chair." "Read it with a sense of mounting dread as the unthinkable happened" "Read it in one sitting" "What an awesome, fast ...

"Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local – by Carl Augustsson offers the inside scoop on food in the Republic of Georgia. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

It’s 1937. The war in Spain has spun into chaos. The world could give a damn about any war. Paling in comparison to World War I, it was backpage news at best. Journalists and photographers struggled to get close to the action, battled over what was truth and what was right. Being forced to choose sides, throwing their hat in the ring with Communism came with high stakes. As Fascist shells shook the walls of Hotel Florida, what else was there to do but take the edge off? Bomb’s away! This is a story of the birth of how Martha Gellhorn found her North Star; of Hemingway rising again to ...