Showing titles in Food & Wine

Send us a textTwo unlikely neighbors bond over their everyday routine. They invent an outdoor sports game that they enjoy playing together after work to let off everyday stress and just to hang out in general. One day, Michael and Andy go to Michael's doctor's visit together and get some sad news. Michael decides to go through with assisted suicide, but to get the medication, Michael and Andy will have to drive to a town/pharmacy 6 hours away. We watch Michael and Andy go on their trip, purchase the medicine and come back home. Louisa: I enjoyed this movie, although it was a bit slow moving. ...

BSSラジオで毎週土曜朝9時からお届けしている『ビタミン！Saturday』 2024年度からリニューアルし、中島早也佳がパーソナリティーを務めています。 そしてこちらは、ビタサタのポッドキャスト企画『ビタミン！Saturday ～ビタミン、追加で。～』 オンエアでご紹介しきれなかったメールを読んだり、オンエア裏話をしたり、アフタートークを展開しています♪ エピソード26、季節は冬へと移り変わり…寒さを感じたと思ったら、あたたか奄美旅...

Today we welcome Melanie and Pliny Reynolds from Terlingua Restaurant in Portland, Maine. Terlingua has been one of our favorite restaurants for years and we are excited to share this conversation with you. The co-owners tell us the story of how Terlingua started from roots down in Austin, Texas and made its way to Portland, Maine. We discuss the food and cocktail menu, the building of their smoker, upcoming events, as well as the opening of their new restaurant, Ocotillo. Be sure to join them for dinner service at Ocotillo starting on November 21st and check out Terlingua to try some of our ...

Nos vamos al Grau de Castellón a visitar una Hamburguesería que lo está petando entre los grandes de la zona. Con solo 6 meses de vida, sus reseñas son increíbles. ➡️INSTAGRAM ONLY BURGERS: https://www.instagram.com/_onlyburgers_/ ➡️Y recuerda… si quieres sacar el máximo provecho a tus Burgers… Ya estás tardando en contratarme!! 🤪 www.elfotografodehamburguesas.es INSTAGRAM: https://www.instagram.com/el_fotografo_de_hamburguesas/ CONTACTO: info@rubengabelli.com

Chef Marcos Seville, the chef at the helm of the revamped Sheraton San Diego Hotel & Marina and its signature restaurant Rumorosa, joined The Happy Half Hour podcast to talk Thanksgiving, culinary tips, Baja-inspired cuisine and restaurant’s November-long Friendsgiving menu that supports the Berry Good Food Foundation. To follow the Sheraton SD Hotel & Marina click HERE. Discover more at San Diego Magazine

Spirit, sugar, water, bitters — in whatever order you like. Regular Cocktail College listeners will be very familiar with that catch-all description that defines the cocktail. And indeed, we spend a lot of time here exploring those first two, if not three, ingredients. But bitters? Perhaps not as much as we should. Which is why we’re digging out one of the crown jewels from the Cocktail College vaults and revisiting our conversation on everything you need to know about deploying bitters in drinks with none other than Sother Teague. 📧Get in touch: cocktailcollege@vinepair.com 🔗...

Vatican City, Pasta and Pizza are discussed by giving fun facts over 200 more episodes giving fun mind-blowing facts about different locations around the World and their cuisine can be found on your favorite Podcast platform, including Spotify, IHeartRadio, Amazon Music and many more or you can simply click this link https://learn-about-world-cuisine.simplecast.com

This week, host Kerry Moynahan brings you the second half of her coverage of the 2024 WSWA Conference in Las Vegas from earlier this year. This episode is packed with fascinating conversations with Ignition Kentucky Bourbon owner Steve McPherson, Hand Barrel Bourbon's Co-founder Jim Hand AND we dig up some dirt with Harvey Williams of Delta Dirt Distillery.

Podzim je tady – s chladnými rány, sychravými večery a občas i náladou pod psa. Ale co kdybychom vám řekli, že správně zvolená jídla vám pomohou nejen zahřát se, ale také zlepšit náladu a posílit imunitu? Výživová poradkyně Eva Rigler vám v tomto díle poradí, jak na to!Dozvíte se praktické rady proti podzimnímu splínu a nachlazení. Podzimní deprese? Nachlazení na každém rohu? Eva vysvětlí, jak si jídelníček upravit tak, aby vás nejen rozveselil, ale také ochránil před sezónními neduhy.Udělejte z podzimu období, kdy bude vaše tělo i mysl v ...

It's that time of the year again and you're wondering what you should get that special bourbon lover in your life. There's a lot of gimmicks and bad gifts out there. As somenone who is the receipent of those gifts, I want to make sure the giver isn't wasting their money. Afterall, it's really hard to return bottom shelf bottles back to the liquor store. Show Notes: 00:00-Introduction to Bourbon Gifts 03:06-Understanding Bourbon Characteristics 06:02-Choosing the Right Bourbon Bottle 08:54-Avoiding Common Bourbon Gift Mistakes 12:13-Bourbon Trinkets and Memorabilia 15:07-Unique Bourbon Gift ...

SIGN UP for our “HOLIDAY GIFT GUIDE” here SHOP Discover Ag Merch here DOWNLOAD our “AG IN THE CLASSROOM GUIDE” here JOIN our “CLUB DISCOVER” Monthly Newsletter here Welcome to “Discover Ag” where agriculture meets pop culture. Hosted by a western tastemaker & millennial cattle rancher @‌NatalieKovarik and a sought after dairy sustainability speaker & millennial dairy farmer @‌TaraVanderDussen - Discover is your go to podcast for food news. Every Thursday your hosts dish up their entertaining and informative thoughts to keep you in the know & help you “discover” what’s...

Just in time for the holidays! If you're searching for a unique and special gift idea or an activity to enjoy with your family, friends, or business associates, we have an exciting offer for you. Meredith George, the owner of the St. Joe Wine Shoppe, and I bring private wine tastings directly to your home, office, or any location you prefer. I focus on showcasing the finest Michigan wines, while Meredith presents exceptional selections from around the globe. Join us for an engaging discussion about these wine tastings and discover how you can participate. For more information, visit ...

With a recreational marijuana ballot initiative going down to defeat in Florida and uncertainty about the incoming administration's interest in federal legalization, cannabis companies and their investors are getting cold feet. Since cannabis has been coopting some classic drinking occasions, does this setback give alcohol some breathing room? Adam, Joanna, and Zach weigh in. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for ...

The holiday season can bring added stress, but the foods you choose may help create a calmer, more enjoyable experience. Dr. Uma Naidoo, a Harvard-trained nutritional psychiatrist, professional chef, and author, suggests simple dietary changes to reduce anxiety and promote well-being during Thanksgiving and beyond.Dr. Naidoo emphasized that eating to reduce stress doesn’t have to be restrictive. “You can still enjoy the foods you love by making thoughtful additions,” she said. For those feeling unsure where to begin, her book, “Calm Your Mind with Food,” provides a comprehensive ...

H and Dave are again joined by Dan McKee, Master Distiller and Andrea Wilson, Master of Maturation of Michter's for another extended episode. This time for a special occasion, to celebrate 10 years since Michters first released their Toasted Barrel Bourbon. They share stories about that very first release in 2014, a story about a blind tasting that took Dave and H back home to the other side of the world, and of course, a pour of an incredible bourbon. The 2024 release of Michter's Toasted Barrel Finish and the other 2024 releases will be available in Australia from February 2025. ...

Do you love the smell of simmering soup and freshly baked cookies filling your kitchen... but don't think you can manage cooking all that on a busy weekday? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you! You’ll want to make a super easy, viral "glow" soup; it's velvety, full of nutrients, and fully plant-based. And for dessert, you’ll get inspired to whip up perfectly crispy-edged, chewy, chocolate chunk tahini cookies that come together in minutes.Tune in for a quick dose of home cooking inspiration!

Tommy & Josh are the co-owners of Watch Hill Proper located in Louisville, Kentucky. Watch Hill Proper is the largest American Whiskey bar in the world. The point of the American Whiskey Show is to have fun with whiskey and to share a little knowledge about it in the process. Grab a pour and join us on our journey. Episode 52: Remus Repeal Reserve - Series VIII www.watchhillproper.com

Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Great British Bake Off Semi Finals, Opera Cakes, Fruity Entremet, Soups, Rotting Beef, weird food combos and chewing the industry fat. Learn more about your ad choices. Visit megaphone.fm/adchoices

What makes a dining or travel experience truly unforgettable? Vannessa Scott-Allen, Executive Director of Always Practice Hospitality, believes the secret lies in one word: connection. In our latest episode of Wine Talks with Paul K, Vannessa explains how storytelling elevates wine from just a drink into a memorable experience. She emphasizes the growing need for genuine connections in a digital age where authenticity often feels lost. Vannessa also explores how COVID-19 reshaped the hospitality landscape, forcing innovation and resilience, and discusses the critical role of self-care for ...

In today’s episode, I welcome Jessie-Sierra Ross. Jessie is a former professional ballerina turned food and lifestyle blogger. She’s the creative mind behind the blog Straight to the Hips, Baby, where she shares her elegant yet approachable style of cooking, cocktails, and home entertaining. We dive into Jessie’s transition from the world of ballet to the arena of home entertaining, discussing: Transition from Ballet to Blogging: Jessie shares her journey from ballet slippers to blogging, detailing how her background in the performing arts shaped her approach to food and entertaining. ...