Showing results by narrator "Jennifer Cognard-Black" in All Categories
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Great American Short Stories: A Guide for Writers and Readers
- By: Jennifer Cognard-Black, The Great Courses
- Narrated by: Jennifer Cognard-Black
- Length: 12 hrs and 45 mins
- Original Recording
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Whether you want to write short stories, simply want better insight as a reader, or even if you are looking for a new lens through which to view American history, the 24 rich and informative lectures of Great American Short Stories: A Guide for Writers and Readers will show you the ins and outs of this infinitely adaptable - and intrinsically American - literary form. Professor Jennifer Cognard-Black of St. Mary’s College of Maryland guides you through the technical aspects of the short story, while also digging deep into the history of the form in the United States.
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-sigh-
- By Michael C. on 06-03-21
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Great American Short Stories: A Guide for Writers and Readers
- Narrated by: Jennifer Cognard-Black
- Length: 12 hrs and 45 mins
- Release date: 08-16-19
- Language: English
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Becoming a Great Essayist
- By: Jennifer Cognard-Black, The Great Courses
- Narrated by: Jennifer Cognard-Black
- Length: 12 hrs and 17 mins
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If you have a clever anecdote, an interesting memory, a new way to explain how something works, or an opinion on a social or political issue, then you have an essay in you. Unlike a novel, history book, or scientific publication, essays provide you with the versatility to express all the various facets that make you you. The concise and direct nature of an essay means that you may tap in to your sense of wit, share your individual point of view, persuade others to your perspective, and record a part of your memories for future generations in as many distinct essay forms as you wish.
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Expected a Cookbook and got a Minecraft Guide
- By Guillermo on 04-27-17
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Becoming a Great Essayist
- Narrated by: Jennifer Cognard-Black
- Series: The Great Courses: Writing
- Length: 12 hrs and 17 mins
- Release date: 06-24-16
- Language: English
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Books That Cook: Food & Fiction
- By: Jennifer Cognard-Black, The Great Courses
- Narrated by: Jennifer Cognard-Black
- Length: 5 hrs and 20 mins
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Professor Jennifer Cognard-Black takes you on a culinary tour of fiction, from Proust’s evocative madeleine and the voracious hunger of fairy tales to the intersection of recipes with storytelling and the emotional consumption of food on film. These lessons look at how food can be so much more than mere set dressing in a great story.
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Engaging, unusual teaching style
- By WG Maverick on 05-22-21
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Books That Cook: Food & Fiction
- Narrated by: Jennifer Cognard-Black
- Length: 5 hrs and 20 mins
- Release date: 05-18-21
- Language: English
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