Chef
21 - 40 of 369 results-
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The Café at Sugar Sand Inn
- Sugar Sand Beach, Book 3
- By: Leigh Duncan
- Narrated by: Erin Bennett
- Length: 7 hrs and 13 mins
- Unabridged
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At forty-five, Chef Nina has all but given up on her dream of having a kitchen of her very own. Once hailed as the fresh, new face on the restaurant scene, she saw her hopes for the future fall like an overbaked soufflé after the man she loved betrayed her and destroyed her reputation....
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Wonderful Story
- By Carol Lipkin on 06-02-24
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The Café at Sugar Sand Inn
- Sugar Sand Beach, Book 3
- Narrated by: Erin Bennett
- Series: Sugar Sand Beach Series, Book 3
- Length: 7 hrs and 13 mins
- Release date: 09-27-22
- Language: English
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At forty-five, Chef Nina has all but given up on her dream of having a kitchen of her very own. Once hailed as the fresh, new face on the restaurant scene, she saw her hopes for the future fall like an overbaked soufflé after the man she loved betrayed her and destroyed her reputation....
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A Taste for Crime
- Hope Street Church Mysteries, Book 8
- By: Ellery Adams, Tina Radcliffe
- Narrated by: Cris Dukehart
- Length: 5 hrs and 53 mins
- Unabridged
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When a scathing review by a prominent food critic threatens to ruin the career of local celebrity chef Anton Parsley, he turns to Cooper and her Bible study group for help. But before she can figure out how to restore the chef's good reputation, the food critic is found murdered in his restaurant.
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I love this series
- By Beatrice on 07-22-24
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A Taste for Crime
- Hope Street Church Mysteries, Book 8
- Narrated by: Cris Dukehart
- Series: Hope Street Church Mysteries, Book 8
- Length: 5 hrs and 53 mins
- Release date: 06-25-24
- Language: English
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When a scathing review by a prominent food critic threatens to ruin the career of local celebrity chef Anton Parsley, he turns to Cooper and her Bible study group for help. But before she can figure out how to restore the chef's good reputation, the food critic is found murdered in his restaurant.
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32 Yolks
- From My Mother's Table to Working the Line
- By: Eric Ripert, Veronica Chambers
- Narrated by: Peter Ganim
- Length: 7 hrs and 26 mins
- Unabridged
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In an industry where celebrity chefs are known as much for their salty talk and quick tempers as their food, Eric Ripert stands out....
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Every aspiring cook needs to read this
- By PatrickV on 07-01-16
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32 Yolks
- From My Mother's Table to Working the Line
- Narrated by: Peter Ganim
- Length: 7 hrs and 26 mins
- Release date: 05-17-16
- Language: English
- In an industry where celebrity chefs are known as much for their salty talk and quick tempers as their food, Eric Ripert stands out....
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The Blue Bistro
- By: Elin Hilderbrand
- Narrated by: Christina Delaine
- Length: 14 hrs and 1 min
- Unabridged
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Adrienne Dealey has spent the past six years working for hotels in exotic resort towns. This summer she has decided to make Nantucket home. Left flat broke by her ex-boyfriend, she is desperate to earn some fast money....
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So. Much. Filler.
- By Jillian on 08-05-19
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The Blue Bistro
- Narrated by: Christina Delaine
- Length: 14 hrs and 1 min
- Release date: 09-21-12
- Language: English
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Adrienne Dealey has spent the past six years working for hotels in exotic resort towns. This summer she has decided to make Nantucket home. Left flat broke by her ex-boyfriend, she is desperate to earn some fast money....
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You Can See Me
- By: A.E. Via
- Narrated by: Sean Crisden
- Length: 7 hrs and 17 mins
- Unabridged
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World-renowned Chef Prescott Vaughan was at the height of his career. Right before he's to leave for Paris to work alongside his idol, a horrific car accident leaves him completely blind....
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I waited so long
- By Towanda Parker on 07-14-21
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You Can See Me
- Narrated by: Sean Crisden
- Length: 7 hrs and 17 mins
- Release date: 07-13-21
- Language: English
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World-renowned Chef Prescott Vaughan was at the height of his career. Right before he's to leave for Paris to work alongside his idol, a horrific car accident leaves him completely blind....
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Undercover Bromance
- Bromance Book Club, Book 2
- By: Lyssa Kay Adams
- Narrated by: Andrew Eiden
- Length: 9 hrs and 8 mins
- Unabridged
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Braden Mack thinks reading romance novels makes him an expert in love, but he’ll soon discover that real life is better than fiction....
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Love
- By Dawn Roether on 01-03-21
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Undercover Bromance
- Bromance Book Club, Book 2
- Narrated by: Andrew Eiden
- Series: Bromance Book Club, Book 2
- Length: 9 hrs and 8 mins
- Release date: 03-10-20
- Language: English
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Braden Mack thinks reading romance novels makes him an expert in love, but he’ll soon discover that real life is better than fiction....
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Letters to a Young Chef
- By: Daniel Boulud
- Narrated by: Mario Brassard
- Length: 3 hrs and 57 mins
- Unabridged
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In Letters to a Young Chef, Daniel Boulud speaks not only of how to make a career as a chef in today's world, but also of why one should want to do so in the first place....
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It is a easy reading book.
- By Pechika on 05-18-21
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Letters to a Young Chef
- Narrated by: Mario Brassard
- Length: 3 hrs and 57 mins
- Release date: 07-01-20
- Language: English
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In Letters to a Young Chef, Daniel Boulud speaks not only of how to make a career as a chef in today's world, but also of why one should want to do so in the first place....
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Just One Taste
- By: Lizzy Dent
- Narrated by: Sarah Sampino
- Length: 9 hrs and 32 mins
- Unabridged
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Olive Stone is about to spend four weeks in Italy with the most beautiful man she’s ever hated.
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Crying
- By Tobi on 07-24-24
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Just One Taste
- Narrated by: Sarah Sampino
- Length: 9 hrs and 32 mins
- Release date: 07-16-24
- Language: English
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Olive Stone is about to spend four weeks in Italy with the most beautiful man she’s ever hated.
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Chef's PSA: Bad Sous, Good Chef
- A Journey of Mentorship and Growth
- By: André Natera
- Narrated by: Garrett Kiesel
- Length: 1 hr and 51 mins
- Unabridged
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For aspiring chefs, seasoned cooks, or anyone with an appetite for personal growth and leadership insights, Chef's PSA: Bad Sous, Good Chef is a must-listen. It's more than just a story—it's a journey towards becoming your best self, served up in a delectable narrative....
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Fantastic Read!! Highly Recommend!
- By Diana on 08-24-23
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Chef's PSA: Bad Sous, Good Chef
- A Journey of Mentorship and Growth
- Narrated by: Garrett Kiesel
- Series: Chef's PSA
- Length: 1 hr and 51 mins
- Release date: 06-26-23
- Language: English
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For aspiring chefs, seasoned cooks, or anyone with an appetite for personal growth and leadership insights, Chef's PSA: Bad Sous, Good Chef is a must-listen. It's more than just a story—it's a journey towards becoming your best self, served up in a delectable narrative....
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And Then There Were Crumbs
- A Cookie House Mystery, Book 1
- By: Eve Calder
- Narrated by: Christa Lewis
- Length: 9 hrs and 6 mins
- Unabridged
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Kate McGuire’s life was sweet in Manhattan before she lost her restaurant job and fiancé both. But sometimes that’s just the way the cookie crumbles, and soon she finds herself starting from scratch in the island town of Coral Cay, Florida. It has everything she’s looking for....
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Pleasantly surprised
- By Indydog on 01-13-20
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And Then There Were Crumbs
- A Cookie House Mystery, Book 1
- Narrated by: Christa Lewis
- Series: A Cookie House Mystery, Book 1
- Length: 9 hrs and 6 mins
- Release date: 07-30-19
- Language: English
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Kate McGuire’s life was sweet in Manhattan before she lost her restaurant job and fiancé both. But sometimes that’s just the way the cookie crumbles, and soon she finds herself starting from scratch in the island town of Coral Cay, Florida. It has everything she’s looking for....
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Ferran
- The Inside Story of El Bulli and the Man Who Reinvented Food
- By: Colman Andrews
- Narrated by: Don Hagen
- Length: 10 hrs and 33 mins
- Unabridged
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More than just the most influential chef of the late 20th and early 21st centuries, Ferran Adrià is arguably the greatest culinary revolutionary of our time....
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recasting needed
- By Marco I on 09-09-18
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Ferran
- The Inside Story of El Bulli and the Man Who Reinvented Food
- Narrated by: Don Hagen
- Length: 10 hrs and 33 mins
- Release date: 01-06-11
- Language: English
- More than just the most influential chef of the late 20th and early 21st centuries, Ferran Adrià is arguably the greatest culinary revolutionary of our time....
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Summer Desserts
- Great Chefs, Book 1
- By: Nora Roberts
- Narrated by: Nellie Chalfant
- Length: 6 hrs and 24 mins
- Unabridged
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A sweet and savory romance from #1 New York Times bestselling author Nora Roberts, Summer Desserts serves up passion and pleasure when two chefs combine the right ingredients for love....
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Waste of time
- By Millies on 07-28-22
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Summer Desserts
- Great Chefs, Book 1
- Narrated by: Nellie Chalfant
- Series: Great Chefs, Book 1
- Length: 6 hrs and 24 mins
- Release date: 06-21-22
- Language: English
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A sweet and savory romance from #1 New York Times bestselling author Nora Roberts, Summer Desserts serves up passion and pleasure when two chefs combine the right ingredients for love....
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Quinn Valley Ranch Pamela Kelley: Three Book Collection
- By: Pamela M. Kelley
- Narrated by: Karissa Vacker
- Length: 8 hrs and 10 mins
- Unabridged
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This is a collection of Pamela Kelley's three sweet romances in the Quinn Valley Ranch series. This is a family saga series, set in a small Idaho town near a big lake and mountains. The books are tightly connected and feature a loving family and siblings....
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Wonderful series!
- By Sheila White on 07-16-23
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Quinn Valley Ranch Pamela Kelley: Three Book Collection
- Narrated by: Karissa Vacker
- Series: Quinn Valley Ranch
- Length: 8 hrs and 10 mins
- Release date: 02-28-22
- Language: English
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This is a collection of Pamela Kelley's three sweet romances in the Quinn Valley Ranch series. This is a family saga series, set in a small Idaho town near a big lake and mountains. The books are tightly connected and feature a loving family and siblings....
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Sous Chef
- 24 Hours on the Line
- By: Michael Gibney
- Narrated by: Fred Berman
- Length: 5 hrs and 42 mins
- Unabridged
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In this urgent and unique book, chef Michael Gibney uses 24 hours to animate the intricate camaraderie and culinary choreography in an upscale New York restaurant kitchen....
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Only as good as your last plate.
- By Norma Miles on 02-21-19
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Sous Chef
- 24 Hours on the Line
- Narrated by: Fred Berman
- Length: 5 hrs and 42 mins
- Release date: 03-25-14
- Language: English
- In this urgent and unique book, chef Michael Gibney uses 24 hours to animate the intricate camaraderie and culinary choreography in an upscale New York restaurant kitchen....
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Hungry for You
- An Argeneau Novel
- By: Lynsay Sands
- Narrated by: Kirby Heyborne
- Length: 9 hrs and 49 mins
- Unabridged
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This vampire has been alone for far too long....
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Disappointing . . . Never Realy Clicks . . .
- By Captain Skurvy on 12-05-10
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Hungry for You
- An Argeneau Novel
- Narrated by: Kirby Heyborne
- Series: An Argeneau Novel, Book 14
- Length: 9 hrs and 49 mins
- Release date: 11-30-10
- Language: English
- This vampire has been alone for far too long....
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Anthony Bourdain, Eric Ripert, and Gabrielle Hamilton on 'How I Learned to Cook'
- By: Anthony Bourdain, Eric Ripert, Gabrielle Hamilton
- Narrated by: Michael Ruhlman
- Length: 1 hr and 25 mins
- Original Recording
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Anthony Bourdain, Gabrielle Hamilton, and Eric Ripert are all well established, accomplished chefs. Here, they share their early cooking experiences and what made them want to be chefs forever....
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gross noises
- By Slothflyer on 08-12-10
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Anthony Bourdain, Eric Ripert, and Gabrielle Hamilton on 'How I Learned to Cook'
- Narrated by: Michael Ruhlman
- Length: 1 hr and 25 mins
- Release date: 03-26-07
- Language: English
- Anthony Bourdain, Gabrielle Hamilton, and Eric Ripert are all well established, accomplished chefs. Here, they share their early cooking experiences and what made them want to be chefs forever....
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Gordon Ramsay
- On Top of the World
- By: Neil Simpson
- Narrated by: Richard Aspel
- Length: 9 hrs and 10 mins
- Unabridged
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Sometimes hilarious and frequently heartbreaking, this is Gordon Ramsay’s full life, from tenements and poverty to top-notch restaurants and fame....
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Well Done
- By Stephanie curry on 01-30-15
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Gordon Ramsay
- On Top of the World
- Narrated by: Richard Aspel
- Length: 9 hrs and 10 mins
- Release date: 08-17-12
- Language: English
- Sometimes hilarious and frequently heartbreaking, this is Gordon Ramsay’s full life, from tenements and poverty to top-notch restaurants and fame....
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Land of Milk and Honey
- A Novel
- By: C Pam Zhang
- Narrated by: Eunice Wong
- Length: 8 hrs and 3 mins
- Unabridged
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The award-winning author of How Much of These Hills Is Gold returns with a rapturous and revelatory novel about a young chef whose discovery of pleasure alters her life and, indirectly, the world....
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Started strong
- By Harry on 09-29-23
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Land of Milk and Honey
- A Novel
- Narrated by: Eunice Wong
- Length: 8 hrs and 3 mins
- Release date: 09-26-23
- Language: English
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The award-winning author of How Much of These Hills Is Gold returns with a rapturous and revelatory novel about a young chef whose discovery of pleasure alters her life and, indirectly, the world....
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Rodney Scott's World of BBQ
- Every Day Is a Good Day: A Cookbook
- By: Rodney Scott, Lolis Eric Elie
- Narrated by: Rodney Scott
- Length: 4 hrs and 25 mins
- Unabridged
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In the first cookbook by a Black pitmaster, James Beard Award-winning chef Rodney Scott celebrates an incredible culinary legacy through his life story, family traditions, and unmatched dedication to his craft....
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Tasty Daang Book
- By VAJ on 06-14-21
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Rodney Scott's World of BBQ
- Every Day Is a Good Day: A Cookbook
- Narrated by: Rodney Scott
- Length: 4 hrs and 25 mins
- Release date: 04-27-21
- Language: English
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In the first cookbook by a Black pitmaster, James Beard Award-winning chef Rodney Scott celebrates an incredible culinary legacy through his life story, family traditions, and unmatched dedication to his craft....
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Matty Matheson: A Cookbook
- By: Matty Matheson
- Narrated by: Matty Matheson
- Length: 6 hrs and 37 mins
- Unabridged
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Matty Matheson, star of Viceland’s It’s Suppertime and Dead Set On Life, reveals his favorite recipes and stories in a cookbook that his devoted fans have been waiting for....
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Love Matty, Love that he narrated it
- By Zac on 07-17-19
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Matty Matheson: A Cookbook
- Narrated by: Matty Matheson
- Length: 6 hrs and 37 mins
- Release date: 10-09-18
- Language: English
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Matty Matheson, star of Viceland’s It’s Suppertime and Dead Set On Life, reveals his favorite recipes and stories in a cookbook that his devoted fans have been waiting for....
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