Cooking Issues with Dave Arnold  By  cover art

Cooking Issues with Dave Arnold

By: Cooking Issues
  • Summary

  • The new home for Dave Arnold's weekly show "Cooking Issues", where he tackles listener questions on anything food and cooking related.

    Hosted on Acast. See acast.com/privacy for more information.

    Cooking Issues
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Episodes
  • Kevin Jeung, YYZ Chef of Research and Production The Fermentation Lab at Noma.
    Apr 23 2024
    Kevin Jeung, YYZ Chef of Research and Production The Fermentation Lab at Noma.

    Hosted on Acast. See acast.com/privacy for more information.

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    1 hr
  • Sohla El-Waylly
    Apr 19 2024
    SOHLA EL-WAYLLY is a culinary creator, writer, video producer, and community advocate who has been featured in The New York Times and Bon Appétit and on Food52 and Serious Eats. Her on-camera credits include starring in HBO Max’s The Big Brunch and The History Channel’s Ancient Recipes with Sohla. She studied at the Culinary Institute of America in Hyde Park before training at various New York City restaurants such as Del Posto, Atera, and Battersby. A TIME100 Next honoree, she lives in the East Village with her husband, two dogs, and cat.

    Hosted on Acast. See acast.com/privacy for more information.

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    1 hr
  • No Tangent Tuesday: Chicken or The Egg (Salad)
    Apr 8 2024

    Hosted on Acast. See acast.com/privacy for more information.

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    58 mins

What listeners say about Cooking Issues with Dave Arnold

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