• What the Field?! A podcast by CrowdFarming

  • By: CrowdFarming
  • Podcast
What the Field?! A podcast by CrowdFarming  By  cover art

What the Field?! A podcast by CrowdFarming

By: CrowdFarming
  • Summary

  • Welcome to CrowdFarming's podcast, where we delve deep into the roots of sustainable living, organic agriculture, and regenerative farming practices. Join us as we explore the interconnectedness of our food systems and the planet.

    Through engaging conversations with leading experts, passionate farmers, and eco-conscious innovators, we cultivate insights into how to nurture the earth while feeding our communities. Discover the secrets of soil health, the power of regenerative organic agriculture, and the beauty of biodiversity as we sow the seeds of change together.

    Whether you're a seasoned gardener, a budding farmer, or simply a curious mind seeking a more sustainable lifestyle, this podcast is your fertile ground for inspiration and exploration. Tune in to cultivate a deeper connection with the food on your plate and the soil beneath your feet.

    © 2024 What the Field?! A podcast by CrowdFarming
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Episodes
  • Sustainable farming is profitable farming: a chat with Joe Gridley from the Soil Association Exchange
    Apr 29 2024

    Are you curious about the innovative practices shaping the future of farming? If so, our new podcast episode will be right up your alley. We’re joined by Joseph Gridley the creator of the Soil Association Exchange. A tool to help farmers collect data and implement regenerative farming practices, all while making a profit.


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    49 mins
  • Organic regulation, policymaking, and advocacy: a chat with Eduardo Cuoco from IFOAM
    Apr 4 2024

    This month’s episode from “What The Field?!” is one of our personal favourites, our guest is Eduardo Cuoco, director of IFOAM Organics Europe. IFOAM Organics Europe is the European umbrella organisation for organic food and farming. For more than 20 years, they have been representing organic in European policymaking and advocating for a transformation of food and farming. Their work is based on the principles of organic agriculture – health, ecology, fairness, and care.

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    51 mins
  • Farmer story: From conventional, to organic, to regen referent
    Mar 6 2024

    In this new episode of “What The Field?!” we discover the fascinating story of Portuguese farmer Sergio Nicolau. Like most farmers, he grew up in a farming family and went to agronomy school to learn the ways. However, he soon started to realise the negative impact climate change — and conventional practices — were having on his farm and after doing quite a bit of consulting work for other farms, he realised he wasn’t alone.

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    44 mins

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