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Thanks for listening, following/subscribing, giving us a good review, and sharing with your friends on social media. It goes a long way!

It’s been a year since we opened the doors of our second cafe, so we do some reflecting on what we’ve learned and whether or not we’d do it all again.

We're hiring in the roastery and in Dunwoody! Email us at hiring@valor.coffee for more information.

We will be attending the Specialty Coffee Expo in Chicago and we want to meet up with you! Send us an email at info@valor.coffee with your ideas.

*If you purchase something through one of our links, we may be entitled to a share of the sale*

We're partnered with Clive to bring you sweet deal at a discounted rate! Use Discount Code VALOR5 at checkout for 5% off Lucca and Eureka products!
Shop Clive products here: https://clivecoffee.com?sca_ref=5315485.6axWuRlcEr

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Want to become a Wholesale Partner? Email us at wholesale@valor.coffee to set up an account!

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00:00 Intro
02:27 April 3rd marks our Dunwoody cafe’s 1st birthday
12:22 We will be at SCA in Chicago & we want to meet you
14:53 Q&A: How did you go about picking up your first wholesale accounts?
26:11 Q!&A: How did you market your cart when you first started out?
29:58 Is it worth it to open a second cafe?
44:13 The difficulties of expanding
01:00:32 The benefits of expanding
01:13:46 Conclusion