The Korean Vegan Cookbook Audiobook By Joanne Lee Molinaro cover art

The Korean Vegan Cookbook

Reflections and Recipes from Omma's Kitchen

Preview
Get this deal Try for $0.00
Offer ends January 21, 2026 11:59pm PT
Prime logo Prime members: New to Audible? Get 2 free audiobooks during trial.
Just $0.99/mo for your first 3 months of Audible Premium Plus.
1 audiobook per month of your choice from our unparalleled catalog.
Listen all you want to thousands of included audiobooks, podcasts, and Originals.
Auto-renews at $14.95/mo after 3 months. Cancel anytime.
Pick 1 audiobook a month from our unmatched collection.
Listen all you want to thousands of included audiobooks, Originals, and podcasts.
Access exclusive sales and deals.
Premium Plus auto-renews for $14.95/mo after 30 days. Cancel anytime.

The Korean Vegan Cookbook

By: Joanne Lee Molinaro
Narrated by: Joanne Lee Molinaro
Get this deal Try for $0.00

$14.95/mo after 3 months. Cancel anytime. Offer ends January 21, 2026 11:59pm PT.

$14.95/month after 30 days. Cancel anytime.

Buy for $11.25

Buy for $11.25

LIMITED TIME OFFER | Get 3 months for $0.99 a month

$14.95/mo thereafter-terms apply.
THE INSTANT NEW YORK TIMES BESTSELLER NAMED ONE OF THE BEST NEW COOKBOOKS OF THE YEAR BY Epicurious • EATER • Stained Page • Infatuation • Spruce Eats • Publisher’s Weekly • Food52 • Toronto Star

The dazzling debut cookbook from Joanne Lee Molinaro, the home cook and spellbinding storyteller behind the online sensation @thekoreanvegan


Joanne Lee Molinaro has captivated millions of fans with her powerfully moving personal tales of love, family, and food. In her debut cookbook, she shares a collection of her favorite Korean dishes, some traditional and some reimagined, as well as poignant narrative snapshots that have shaped her family history.

As Joanne reveals, she’s often asked, “How can you be vegan and Korean?” Korean cooking is, after all, synonymous with fish sauce and barbecue. And although grilled meat is indeed prevalent in some Korean food, the ingredients that filled out bapsangs on Joanne’s table growing up—doenjang (fermented soybean paste), gochujang (chili sauce), dashima (seaweed), and more—are fully plant-based, unbelievably flavorful, and totally Korean.

The Korean Vegan Cookbook is a rich portrait of the immigrant experience with life lessons that are universal. It celebrates how deeply food and the ones we love shape our identity.

This audio adaptation features exclusive stories and the following recipes, included in both the audiobook and the accompanying downloadable PDF:

Rice

Spicy Soy Sauce Dressing
Perilla Leaf Focaccia
Hobbahk Jeon
Cucumber Kimchi
Spicy Doenjang Chigae
Jjajangmyun
Korean-Style Suppli
Kkangpoong Tofu
Chocolate Persimmon Cupcakes


Food & Wine
All stars
Most relevant
Joanne is an amazing story teller and I hope someday she comes out with a book about her family and their stories. She has such an amazing way of telling the story and drawing you right into her life. The stories are so beautiful, so real, and thick with love and history! I wish there was more!

These stories are just so amazing!

Something went wrong. Please try again in a few minutes.

it reminded me of my own family stories and hardships, and to enjoy the time I have with my own family ❤️

beautiful and emotional

Something went wrong. Please try again in a few minutes.

I loved listening to every minute of it. It is wonderful to hear the stories and recipes in her own voice.

Beautiful stories, recipes and voice

Something went wrong. Please try again in a few minutes.

Absolutely stunning book the stories and the recipes are absolutely amazing. I can Totally recommend this book

Amazing

Something went wrong. Please try again in a few minutes.

I loved the family stories and the recipes are amazingly yummy! Can't wait for the next cookbook!

Beautiful and delicious

Something went wrong. Please try again in a few minutes.

See more reviews