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Dearie
- The Remarkable Life of Julia Child
- Narrated by: Kimberly Farr
- Length: 25 hrs and 30 mins
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Publisher's summary
The definitive biography of Julia Child - with access to Julia's diaries and letters - written by the author of the best-selling and critically acclaimed The Beatles and timed to Julia's 100th birthday.
From Pasadena to Cambridge to New York, Washington, D.C., India, Ceylon, Paris, Marseilles, Santa Barbara, and Maine, Bob Spitz re-creates an extraordinary life. He takes us beyond the image of Julia as the tall, eccentric woman with a funny voice who taught America how to cook, to establish her as a genuine rebel and beloved icon, a woman who redefined herself in middle age, helped to change the role of women in America, set the standard for how to create a public personality in the modern media world, and altered the way America eats and thinks of food. There might not be a Food Network or even a PBS if Julia had not blazed the trail.
Spitz chronicles Julia's friendships, her struggles, her heartwarming romance with Paul, and of course, the story of the publication of Mastering the Art of French Cooking and her triumphant TV career. A thorough, surprising, affectionate, and extraordinarily entertaining account of a truly remarkable life.
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- Length: 12 hrs and 51 mins
- Unabridged
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In 2007 chef Grant Achatz seemingly had it made. He had been named one of the best new chefs in America by Food & Wine in 2002, received the James Beard Foundation Rising Star Chef of the Year Award in 2003, and in 2005 he and Nick Kokonas opened the conceptually radical restaurant Alinea, which was named Best Restaurant in America by Gourmet magazine. Then, Achatz was diagnosed with stage IV squamous cell carcinoma - tongue cancer.
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A Tasteless World?
- By Exec. Chef 'Special K' on 03-18-14
By: Grant Achatz, and others
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Knives at Dawn
- America's Quest for Culinary Glory at the Legendary Bocuse d'Or Competition
- By: Andrew Friedman
- Narrated by: Sean Runnette
- Length: 11 hrs and 6 mins
- Unabridged
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The Bocuse d'Or is the real-life Top Chef, a biannual cooking competition in France featuring teams from 24 countries vying for the top honors. Named after Paul Bocuse, one of the greatest, most influential living chefs, the Bocuse d'Or has become the most sophisticated and closely watched cook-off in the world. Ironically, though American cuisine now rates among the best in the world, a U.S. team has never placed among the top three in the competition.
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Fascinating for Foodies
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By: Andrew Friedman
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Back of the House
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- By: Scott Haas
- Narrated by: Johnny Heller
- Length: 7 hrs and 59 mins
- Unabridged
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Food writer and clinical psychologist Scott Haas wanted to know what went on inside the mind of a top chef - and what kind of emotional dynamics drove the fast-paced, intense interactions inside a great restaurant. To capture all the heat and hunger, he spent 18 months immersed in the kitchen of James Beard Award-winner Tony Maws's restaurant, Craigie on Main, in Boston. He became part of the family, experiencing the drama first-hand.
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Truly horrible narration
- By Fidge on 03-28-15
By: Scott Haas
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Paris to the Moon
- By: Adam Gopnik
- Narrated by: Adam Gopnik
- Length: 4 hrs and 44 mins
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Paris. The name alone conjures images of chestnut-lined boulevards, sidewalk cafés, breathtaking façades around every corner: in short, an exquisite romanticism that has captured the American imagination for as long as there have been Americans.
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Wish this wasn't abridged!!
- By Sarah D. on 03-25-17
By: Adam Gopnik
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Almost French
- By: Sarah Turnbull
- Narrated by: Caroline Lee
- Length: 11 hrs and 43 mins
- Unabridged
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After backpacking her way around Europe journalist Sarah Turnbull is ready to embark on one last adventure before heading home to Sydney. A chance meeting with a charming Frenchman in Bucharest changes her travel plans forever. Acting on impulse, she agrees to visit Fredric in Paris for a week. Put a very French Frenchman together with a strong-willed Australian girl and the result is some spectacular - and often hilarious - cultural clashes.
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Almost Terrific
- By Elizabeth on 02-05-13
By: Sarah Turnbull
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Ritz and Escoffier
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- Narrated by: Stefan Rudnicki
- Length: 8 hrs and 38 mins
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In early August 1889, César Ritz, a Swiss hotelier highly regarded for his exquisite taste, found himself at the Savoy Hotel in London. He had come at the request of Richard D'Oyly Carte, the financier of Gilbert & Sullivan's comic operas, who had modernized theater and was now looking to create the world's best hotel. D'Oyly Carte soon seduced Ritz to move to London with his team, which included Auguste Escoffier, the chef de cuisine known for his elevated, original dishes.
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Like Cesar Ritz, a real dandy
- By BenYL on 04-24-18
By: Luke Barr
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She Made Me Laugh
- My Friend Nora Ephron
- By: Richard Cohen
- Narrated by: Christopher Lane
- Length: 10 hrs and 26 mins
- Unabridged
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Award-winning journalist Richard Cohen, wrote this about his "third-person memoir": "I call this book a third-person memoir. It is about my closest friend, Nora Ephron, and the lives we lived together and how her life got to be bigger until, finally, she wrote her last work, the play, Lucky Guy, about a newspaper columnist dying of cancer while she herself was dying of cancer. I have interviewed many of her other friends - Mike Nichols, Tom Hanks, Steven Spielberg, Meryl Streep, Arianna Huffington.
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Loved it!
- By Leigh Lerro on 10-27-17
By: Richard Cohen
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And So It Goes
- Kurt Vonnegut: A Life
- By: Charles J. Shields
- Narrated by: Fred Berman
- Length: 17 hrs and 30 mins
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New York Times best-selling author and biographer Charles J. Shields crafts this fascinating portrait of literary icon Kurt Vonnegut. The first authorized biography of the influential American writer, And So It Goes examines Vonnegut’s life, from his childhood to his death in 2007, and explores how the author changed the conversation of American literature.
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Probably only for die hard Vonnegut fans
- By Watery M on 12-22-12
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The Last Love Song
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- By: Tracy Daugherty
- Narrated by: Bernadette Dunne
- Length: 26 hrs and 43 mins
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Joan Didion lived a life in the public and private eye with her late husband, writer John Gregory Dunne, whom she met while the two were working in New York City, when Didion was at Vogue and Dunne was writing for Time. They became wildly successful writing partners when they moved to Los Angeles and cowrote screenplays and adaptations together. Didion is well known for her literary journalistic style in both fiction and nonfiction.
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Riveted for 1591 miles
- By Kaysi12 on 04-11-16
By: Tracy Daugherty
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I Can't Complain
- (All Too) Personal Essays
- By: Elinor Lipman
- Narrated by: Elinor Lipman
- Length: 3 hrs and 50 mins
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Elinor Lipman has populated her fictional universe with characters so utterly real that we feel like they're old friends. Now she shares an even more intimate world with us - her own - in essays that offer a candid, charming take on modern life. Looking back and forging ahead, she considers the subjects that matter most: childhood and condiments, long marriage and solo living, career and politics. Here you'll find the lighthearted: a celebration of four decades of All My Children, a reflection on being Jewish in heavily Irish-Catholic Lowell on St. Patrick's Day, a hilariously unflinching account of her tiptoe into online dating.
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Fabulous!
- By Louise on 09-15-19
By: Elinor Lipman
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Sex & Drugs & Rock-n-Roll.... in that order.
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What listeners say about Dearie
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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- Red
- 09-30-12
Storytelling and narration over the top
Would you listen to Dearie again? Why?
No. Once is enough. That's not a bad thing. I rarely listen to audio books twice. I might buy the book in print or electronic to read parts of it again, but would not listed again.
What was one of the most memorable moments of Dearie?
Julia Child's challenges to keep an active career while caring for her husband as his health failed.
What do you think the narrator could have done better?
The narrator was far too animated with exaggerated vocal highs and lows and accents in all the wrong places. This was particularly jarring when she had to speak Julia's voice. She gave Julia a high-pitched, fast-paced whiny tone. Julia Child did have a unique voice but it was neither fast nor whiny. You can find dozens of videos of Julia Child online and Kimberly Farr's imitation sounds nothing like the real thing.
Farr also has a tendency when reading lists of things (ingredients in a dish, restaurant names, dinne party guests) to accelerate the pace and increase the tone as she reads. This got very tiring to listen to.
Did you have an extreme reaction to this book? Did it make you laugh or cry?
I think I laughed in some spots, but I can't remember.
Any additional comments?
The story itself is a little over the top. For example, Spitz has a tendency to over-dramatize instances that most people who lived through them know were more mundane. His use of exaggerated metaphor is also overdone, like when he calls someone "more connected than an IBM mainframe."
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2 people found this helpful
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- Beverly E. Van Citters
- 01-27-15
Bon Appetite!
An excellent narrative of Julia Child's life. I started to understand her passion, care and her forward thinking ways. The history of Pasadena was well done. The various anecdotes were shared brilliantly. I now understand why she did not like the book 'Julia and Julie'. That author played at cooking while not perfecting the process! Julie did not do her homework on Julia or Julia's cooking. Dearie is an excellent book and one I will not forget anytime soon.
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1 person found this helpful
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- Ivanka
- 11-09-12
Loved it
What was one of the most memorable moments of Dearie?
The moment when Julia and Jacques discuss the drawbacks of the Cuisinart food processor.
Which character – as performed by Kimberly Farr – was your favorite?
I like the way Kimberly Farr performed Julia. Rather than trying to impersonate Julia, Kimberly voiced her in a way that captured Julia's spirit and personality.
Was there a moment in the book that particularly moved you?
I was particularly moved by Julia's farewell to La Pitchoune.
Any additional comments?
I really enjoyed Kimberly Farr's narration of this book. She was very natural, expressive without being melodramatic, and adjusted her tone and rhythm to suit the storyline.
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1 person found this helpful
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- linda wright
- 02-01-22
I love Julia Child!
I love her spirit, her personally, her character, her determination; her story is truly entertaining.
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- Danison
- 07-28-22
delightful
So much fun learning about this pioneer in not only food and cooking, but in TV and cookbooks. What a full and uncompromising life she led.
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- Melodie
- 10-14-22
Thank you, Julia....
How different our culinary world would be without Julia Child's monumental contribution of Mastering The Art Of French Cooking. Her personal influence went far beyond her masterpiece of a cookbook, which made her a house-hold name. This tells her story in great detail from beginning to end. Let's just say, if it weren't for her, we, in the U.S. would be salivating over Vienna sausages baked with peaches, and spam casseroles, followed by a beautiful, jiggly green jello mold for dessert!
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- Ryan
- 06-21-23
Great story but so-so narration
This book does give you an in depth view of Julia’s life covering both the good and bad. Much more so than My Life in France (solely Julia’s perspective). The voice actor would try to do Julia’s warble from time to time and I found in annoying. Either do it well or don’t do it all. I think I would have preferred to do the latter.
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- Colleen
- 10-25-12
More than a Chef
Would you recommend this audiobook to a friend? If so, why?
Julia led an interesting life. Her journey is worth listening to.
Would you be willing to try another book from Bob Spitz? Why or why not?
Maybe. There were a couple of things I would have liked better about the book that wasn't there. Such as, Julia had a wicked sense of humor, I wish that I could have heard more stories about that part of her personality.
Also, I felt there was too much time spent on talking about the meals. I know she was known for her cooking, but after a while I felt like "enough already". Especially since the book was so long to begin with.
Have you listened to any of Kimberly Farr’s other performances before? How does this one compare?
I've never listened to Kimberly Farr, but I was very please with her performance. She provided enough of the "Julia voice" to make it feel like it was really her...but not so much that it could be grating. I love Julia, but I wouldn't want to listen to her voice the whole time.
If you were to make a film of this book, what would be the tag line be?
Keep looking and you'll find your destiny.
Any additional comments?
It was worth my time.
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2 people found this helpful
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- Kathleen
- 01-05-14
Outstanding biography, beautifully read
If you could sum up Dearie in three words, what would they be?
Thorough, fascinating, excellent.
What did you like best about this story?
It seems very well-researched and complete. I'm much more in awe of Julia Child after reading it.
Have you listened to any of Kimberly Farr’s other performances before? How does this one compare?
Not yet, I'm new - but I'll seek her out; her performance does justice to the subject.
Did you have an extreme reaction to this book? Did it make you laugh or cry?
It definitely made me laugh.
Any additional comments?
I'm listening to it again right now to catch what I might have missed the first time, and am looking forward to every minute.
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1 person found this helpful
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- ES
- 12-28-15
Excellent.
Excellent book and audiobook performance is perfect, thoroughly enjoyed it and highly recommend this one.
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