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Finding Freedom
- A Cook's Story; Remaking a Life from Scratch
- Narrado por: Erin French
- Duración: 9 h y 36 m
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Resumen del Editor
"[Erin French's] memoir treats listeners to a smooth ride through an anything-but-smooth life. French's engrossing narration delivers polished consistency, and her gentle tone ushers listeners through her story. She speaks with passion and grace, creating a compelling narrative - with plenty of mouthwatering food descriptions." (AudioFile magazine)
New York Times Best Seller
This program is read by the author.
From Erin French, owner of the critically acclaimed The Lost Kitchen, a TIME world dining destination, a life-affirming memoir about survival, renewal, and finding a community to lift her up.
Long before The Lost Kitchen became a world dining destination with every seating filled the day the reservation book opens each spring, Erin French was a girl roaming barefoot on a 25-acre farm, a teenager falling in love with food while working the line at her dad’s diner and a young woman finding her calling as a professional chef at her tiny restaurant tucked into a 19th century mill. This singular memoir - a classic American story - invites listeners to Erin's corner of her beloved Maine to share the real person behind the “girl from Freedom” fairytale, and the not-so-picture-perfect struggles that have taken every ounce of her strength to overcome, and that make Erin’s life triumphant.
In Finding Freedom, Erin opens up to the challenges, stumbles, and victories that have led her to the exact place she was ever meant to be, telling stories of multiple rock-bottoms, of darkness and anxiety, of survival as a jobless single mother, of pills that promised release but delivered addiction, of a man who seemed to offer salvation but in the end ripped away her very sense of self. And of the beautiful son who was her guiding light as she slowly rebuilt her personal and culinary life around the solace she found in food - as a source of comfort, a sense of place, as a way of bringing goodness into the world. Erin’s experiences with deep loss and abiding hope, told with both honesty and humor, will resonate with women everywhere who are determined to find their voices, create community, grow stronger and discover their best-selves despite seemingly impossible odds. Set against the backdrop of rural Maine and its lushly intense, bountiful seasons, Erin reveals the passion and courage needed to invent oneself anew, and the poignant, timeless connections between food and generosity, renewal and freedom.
A Macmillan Audio production from Celadon Books
“This is a beautiful memoir of resilience, creativity, and amazing cooking. I was totally inspired and you will be too!” (Ina Garten)
"Erin French is a talented chef, a successful entrepreneur, a beautiful young woman, and a passionate promoter of living the 'good life.' This book chronicles the incredible ups, and relatable downs, of building a life and a business." (Martha Stewart)
"Erin is an overcomer and a risk-taker. She’s the kind of person who, when faced with a setback, pushes forward and makes beauty out of hardship. Her story is full of passion and courage, and when you read this book, you will walk away feeling inspired and encouraged in your own life.” (Joanna Gaines, Co-Founder, Magnolia)
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- De Amazon Customer en 09-21-23
De: Linda Byler
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Out of Line
- A Life of Playing with Fire
- De: Barbara Lynch
- Narrado por: Christina Delaine
- Duración: 9 h y 48 m
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Out of Line describes Lynch's remarkable process of self-invention, including her encounters with colorful characters of the food world, and vividly evokes the magic of creation in the kitchen. It is also a love letter to South Boston and its vanishing culture, governed by Irish Catholic mothers and its own code of honor. Through her story, Lynch explores how the past - both what we strive to escape from and what we remain true to - can strengthen and expand who we are.
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Hardheaded, arrogant, profane.
- De Minneapolis listener en 10-26-22
De: Barbara Lynch
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The Way Life Should Be
- A Novel
- De: Christina Baker Kline
- Narrado por: Caitlin Davies
- Duración: 7 h y 19 m
- Versión completa
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Angela can feel the clock ticking. She is single in New York City, stuck in a job she doesn't want and a life that seems to have somehow just happened. She inherited a flair for Italian cooking from her grandmother, but she never seems to have the time for it - these days, her oven holds only sweaters. Tacked to her office bulletin board is a photo from a magazine of a tidy cottage on the coast of Maine - a charming reminder of a life that could be hers if she could only muster the courage to go after it.
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Simple story
- De Dianna Bogart en 06-09-15
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Sweet Caroline
- Lowcountry, Book 1
- De: Rachel Hauck
- Narrado por: Cici Dee
- Duración: 9 h y 47 m
- Versión completa
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Caroline serves others with little time to enjoy the sweeter parts of life. Until her old boyfriend returns to town - and she's given a second chance at first love. Life hasn't always been so sweet for Caroline Sweeny. She sacrifices her desires for others - unlike her mother who abandoned their family years ago. But when a friend challenges her to accept an exciting job adventure in Spain, Caroline says "yes" to a new destiny. But before she can pack her bags, Caroline suddenly finds herself the new owner of the run-down Frogmore Cafe - and forced to choose: Her friends or her future?
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Great Multileveled Christian Story
- De Dr. Elaine L. Wilmore en 01-09-23
De: Rachel Hauck
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The Body in the Attic
- A Jazzi Zanders Mystery, Book 1
- De: Judi Lynn
- Narrado por: Devon Sorvari
- Duración: 8 h y 47 m
- Versión completa
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House-flipper Jazzi Zanders and her cousin Jerod have found their latest project. The property, formerly owned by the late Cal Juniper, is filled with debris that must be cleared before the real renovation begins. But a trip to the attic reveals something more disturbing than forgotten garbage - a skeleton wearing a locket and rings that Jazzi recognizes. Tests confirm that the bones belong to Jazzi’s aunt Lynda, who everyone assumed moved to New York years ago after breaking up with Cal. Soon enough, the whole family is involved, sifting through memories and rumors....
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Entertaining
- De Beatrice en 07-04-19
De: Judi Lynn
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The Story of Arthur Truluv
- A Novel
- De: Elizabeth Berg
- Narrado por: Elizabeth Berg
- Duración: 6 h y 53 m
- Versión completa
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Three people find their way back from loss and loneliness to a different kind of belonging in this deeply moving novel. Arthur, an old widower struggling to overcome his grief, meets Maddy, a troubled teenage girl who avoids school by hiding out where Arthur goes every day for lunch. The two strike up a friendship that draws them out of isolation.
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Sickly Sweet
- De Amazon Customer en 01-19-18
De: Elizabeth Berg
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The Seekers
- The Amish Cooking Class, Book 1
- De: Wanda E. Brunstetter
- Narrado por: Rebecca Gallagher
- Duración: 11 h y 28 m
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Married for eight years, with no children to help fill her days, Heidi Troyer cooks up the idea of teaching classes in the art of Amish cuisine in her home in Holmes County, Ohio. But it is a recipe for drama when five very different men and women answer the advertisement.
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Multi-characters story
- De J. en 04-21-18
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A Taste of Sage
- A Novel
- De: Yaffa S. Santos
- Narrado por: Inés del Castillo, Jonathan Todd Ross
- Duración: 7 h y 40 m
- Versión completa
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Lumi Santana is a chef with the gift of synesthesia - she can perceive a person’s emotions just by tasting their cooking. Despite being raised by a single mother who taught her that dreams and true love were silly fairy tales, she decides to take a chance and puts her heart and savings into opening a fusion restaurant in Inwood, Manhattan. The restaurant offers a mix of the Dominican cuisine she grew up with and other world cuisines that have been a source of culinary inspiration to her.
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Great summer read!
- De David S en 05-21-20
De: Yaffa S. Santos
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Meet Your Baker
- De: Ellie Alexander
- Narrado por: Dina Pearlman
- Duración: 8 h y 10 m
- Versión completa
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After graduating from culinary school, Juliet Capshaw returns to her quaint hometown of Ashland, Oregon, to heal a broken heart and help her mom at the family bakery. The Oregon Shakespeare Festival is bringing in lots of tourists looking for some crumpets to go with their heroic couplets. But when one of Torte's customers turns up dead, there's much ado about murder.
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Fun Culinary Cozy
- De Bookishly en 04-18-18
De: Ellie Alexander
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Rice, Noodle, Fish
- Deep Travels Through Japan's Food Culture (Roads & Kingdoms Presents, Book 1)
- De: Matt Goulding
- Narrado por: Will Damron
- Duración: 7 h y 49 m
- Versión completa
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An innovative new take on the travel guide, Rice, Noodle, Fish decodes Japan's extraordinary food culture through a mix of in-depth narrative and insider advice. In this 5,000-mile journey through the noodle shops, tempura temples, and teahouses of Japan, Matt Goulding, cocreator of the enormously popular Eat This, Not That! book series, navigates the intersection between food, history, and culture, creating one of the most ambitious and complete books ever written about Japanese culinary culture from the Western perspective.
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Starts strong tapers off
- De Craig Bryan en 01-02-21
De: Matt Goulding
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Summer at Willow Lake
- The Lakeshore Chronicles, Book 1
- De: Susan Wiggs
- Narrado por: Joyce Bean
- Duración: 12 h y 49 m
- Versión completa
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General
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Narración:
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Historia
Real estate expert Olivia Bellamy reluctantly trades a trendy Manhattan summer for her family's old resort camp in the Catskills, where her primary task will be renovating the bungalow colony for her grandparents, who want one last summer together filled with fun, friends and family. A posh resort in its heyday, the camp is now in disarray and Olivia is forced to hire contractor Connor Davis - a still-smoldering flame from her own summers at camp.
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Finding Love at Summer Camp
- De Pamela Dale Foster en 02-13-15
De: Susan Wiggs
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The Bitter and Sweet of Cherry Season
- De: Molly Fader
- Narrado por: Nancy Peterson
- Duración: 9 h y 20 m
- Versión completa
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General
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Historia
Everything Hope knows about the Orchard House is from the stories of her late mother. So when she arrives at the northern Michigan family estate late one night with a terrible secret and her 10-year-old daughter in tow, she’s not sure if she’ll be welcomed or turned away with a shotgun by the aunt she has never met.
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Really Enjoyed It
- De Kathryn @theBookDate en 03-30-21
De: Molly Fader
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Miss Cecily's Recipes for Exceptional Ladies
- A Novel
- De: Vicky Zimmerman
- Narrado por: Beth Chalmers
- Duración: 11 h y 4 m
- Versión completa
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General
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When her life falls apart on the eve of her 40th birthday, Kate Parker finds herself volunteering at the Lauderdale House for Exceptional Ladies. There she meets 97-year-old Cecily Finn. Cecily's tongue is as sharp as her mind, but she's fed up with pretty much everything. Having no patience with Kate's choices, Cecily prescribes her a self-help book with a difference.
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Book for foodies
- De RueRue en 02-20-23
De: Vicky Zimmerman
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Plantation Shudders
- A Cajun Country Mystery, Book 1
- De: Ellen Byron
- Narrado por: Meredith Mitchell
- Duración: 7 h y 29 m
- Versión completa
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General
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Narración:
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Historia
It's the end of the summer and prodigal daughter Maggie Crozat has returned home to her family's plantation-turned-bed-and-breakfast in Louisiana. The Crozats have an inn full of guests for the local food festival. But when the elderly couple keels over dead within minutes of each other - one from very unnatural causes - Maggie and her family suddenly become suspects in a murder.
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Unimpressed.
- De shannon en 10-04-16
De: Ellen Byron
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Isle of Palms
- A Lowcountry Tale, Book 3
- De: Dorothea Benton Frank
- Narrado por: Robin Miles
- Duración: 18 h y 4 m
- Versión completa
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General
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Narración:
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Dorothea Benton Frank is a treasure of American letters with numerous New York Times best-sellers to her credit and a portfolio full of critical acclaim. “Mixing high drama and high jinks” ( Booklist), her third Lowcountry novel follows the fortunes of the dysfunctional Abbot family. Looking to set her life aright, Anna Lutz Abbot returns to her South Carolina lowcountry hometown. And as she attempts to right past wrongs, Anna receives help and support from a quirky cast of lovable locals sure to endear themselves to listeners.
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A feel good story
- De Sheryl en 02-04-13
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Life Ceremony
- Stories
- De: Sayaka Murata
- Narrado por: Emily Woo Zeller, Jeena Yi, Nancy Wu, y otros
- Duración: 5 h y 55 m
- Versión completa
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With Life Ceremony, the incomparable Sayaka Murata is back with her first collection of short stories ever to be translated into English. In Japan, Murata is particularly admired for her short stories, which are sometimes sweet, sometimes shocking, and always imbued with an otherworldly imagination and uncanniness.
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Convenience Store woman continues to engage the reader
- De Thomas en 06-25-24
De: Sayaka Murata
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Big Heart Little Stove is your new go-to inspiration for cooking thoughtful yet simple meals. With personal stories, her favorite hospitality "signatures," tips for cooking, presentation ideas, and audio-exclusive interviews (with Ina Garten & more), Erin French—author of The New York Times' bestseller Finding Freedom—invites listeners to bring pieces of her beloved restaurant, The Lost Kitchen, home with them.
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As an apple-cheeked bubbly child, Julianna was bestowed with the family nickname “Sunshine Girl”. Shuttled back and forth between her divorced parents, often on different continents, she quickly learned how to be of value to her eccentric mother and her absent father.
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Cringe-y at times, but entertaining
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Save Me the Plums
- My Gourmet Memoir
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When Condé Nast offered Ruth Reichl the top position at America’s oldest epicurean magazine, she declined. She was a writer, not a manager, and had no inclination to be anyone’s boss. Yet Reichl had been reading Gourmet since she was eight; it had inspired her career. How could she say no? This is the story of a former Berkeley hippie entering the corporate world and worrying about losing her soul. It is the story of the moment restaurants became an important part of popular culture, a time when the rise of the farm-to-table movement changed, forever, the way we eat.
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Great book, shame there wasn't a recipe PDF
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De: Ruth Reichl
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Taste
- My Life Through Food
- De: Stanley Tucci
- Narrado por: Stanley Tucci
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Stanley Tucci grew up in an Italian American family that spent every night around the kitchen table. He shared the magic of those meals with us in The Tucci Cookbook and The Tucci Table, and now he takes us beyond the savory recipes and into the compelling stories behind them. Taste is a reflection on the intersection of food and life, filled with anecdotes about his growing up in Westchester, New York.
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Should include a pdf of recipes
- De Jen Griffin en 10-23-21
De: Stanley Tucci
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Comfort Me with Apples
- More Adventures at the Table
- De: Ruth Reichl
- Narrado por: Lorelei King
- Duración: 9 h y 26 m
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When listeners left Ruth at the end of Tender at the Bone, she was in Berkeley, California, working as a chef at the Swallow restaurant. Comfort Me with Apples picks up in 1978; Ruth is still living in a commune with her husband, Doug, but she’s decided to put down her chef’s toque and embark on a career as a restaurant critic. After a bumpy start (at the end of her very first on-the-job dinner, her credit card is unceremoniously rejected), she is soon visiting restaurants all over the world in search of a meal to write home about.
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Love Ruth Reichl’s work
- De PS B. en 10-04-22
De: Ruth Reichl
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Garlic and Sapphires
- The Secret Life of a Critic in Disguise
- De: Ruth Reichl
- Narrado por: Bernadette Dunne
- Duración: 10 h y 57 m
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Garlic and Sapphires is Ruth Reichl's riotous account of the many disguises she employs to dine anonymously. There is her stint as Molly Hollis, a frumpy blond with manicured nails and an off-beige Armani suit that Ruth takes on when reviewing Le Cirque. The result: her famous double review of the restaurant: First she ate there as Molly; and then as she was coddled and pampered on her visit there as Ruth, New York Times food critic.
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Read engagingly by Bernadette Dunne
- De Nicole en 11-16-05
De: Ruth Reichl
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Big Heart Little Stove
- Bringing Home Meals & Moments from The Lost Kitchen
- De: Erin French
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Big Heart Little Stove is your new go-to inspiration for cooking thoughtful yet simple meals. With personal stories, her favorite hospitality "signatures," tips for cooking, presentation ideas, and audio-exclusive interviews (with Ina Garten & more), Erin French—author of The New York Times' bestseller Finding Freedom—invites listeners to bring pieces of her beloved restaurant, The Lost Kitchen, home with them.
De: Erin French
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Sunshine Girl
- An Unexpected Life
- De: Julianna Margulies
- Narrado por: Julianna Margulies
- Duración: 8 h y 17 m
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As an apple-cheeked bubbly child, Julianna was bestowed with the family nickname “Sunshine Girl”. Shuttled back and forth between her divorced parents, often on different continents, she quickly learned how to be of value to her eccentric mother and her absent father.
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Cringe-y at times, but entertaining
- De Jeannette L. en 06-21-21
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Save Me the Plums
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- De: Ruth Reichl
- Narrado por: Ruth Reichl
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When Condé Nast offered Ruth Reichl the top position at America’s oldest epicurean magazine, she declined. She was a writer, not a manager, and had no inclination to be anyone’s boss. Yet Reichl had been reading Gourmet since she was eight; it had inspired her career. How could she say no? This is the story of a former Berkeley hippie entering the corporate world and worrying about losing her soul. It is the story of the moment restaurants became an important part of popular culture, a time when the rise of the farm-to-table movement changed, forever, the way we eat.
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Great book, shame there wasn't a recipe PDF
- De Kathleen en 05-14-19
De: Ruth Reichl
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Taste
- My Life Through Food
- De: Stanley Tucci
- Narrado por: Stanley Tucci
- Duración: 6 h y 50 m
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Stanley Tucci grew up in an Italian American family that spent every night around the kitchen table. He shared the magic of those meals with us in The Tucci Cookbook and The Tucci Table, and now he takes us beyond the savory recipes and into the compelling stories behind them. Taste is a reflection on the intersection of food and life, filled with anecdotes about his growing up in Westchester, New York.
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Should include a pdf of recipes
- De Jen Griffin en 10-23-21
De: Stanley Tucci
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Comfort Me with Apples
- More Adventures at the Table
- De: Ruth Reichl
- Narrado por: Lorelei King
- Duración: 9 h y 26 m
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When listeners left Ruth at the end of Tender at the Bone, she was in Berkeley, California, working as a chef at the Swallow restaurant. Comfort Me with Apples picks up in 1978; Ruth is still living in a commune with her husband, Doug, but she’s decided to put down her chef’s toque and embark on a career as a restaurant critic. After a bumpy start (at the end of her very first on-the-job dinner, her credit card is unceremoniously rejected), she is soon visiting restaurants all over the world in search of a meal to write home about.
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Love Ruth Reichl’s work
- De PS B. en 10-04-22
De: Ruth Reichl
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Garlic and Sapphires
- The Secret Life of a Critic in Disguise
- De: Ruth Reichl
- Narrado por: Bernadette Dunne
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Garlic and Sapphires is Ruth Reichl's riotous account of the many disguises she employs to dine anonymously. There is her stint as Molly Hollis, a frumpy blond with manicured nails and an off-beige Armani suit that Ruth takes on when reviewing Le Cirque. The result: her famous double review of the restaurant: First she ate there as Molly; and then as she was coddled and pampered on her visit there as Ruth, New York Times food critic.
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Read engagingly by Bernadette Dunne
- De Nicole en 11-16-05
De: Ruth Reichl
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Medium Raw
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- De: Anthony Bourdain
- Narrado por: Anthony Bourdain
- Duración: 8 h y 59 m
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In the 10 years since his classic Kitchen Confidential first alerted us to the idiosyncrasies and lurking perils of eating out, much has changed for the subculture of chefs and cooks, for the restaurant business and for Anthony Bourdain. Medium Raw explores those changes, tracking Bourdain's strange and unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to fatherhood. Bourdain takes no prisoners as he dissects what he's seen.
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Surprisingly tender.
- De Sparkly en 10-09-12
De: Anthony Bourdain
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My Kitchen Year
- 136 Recipes That Saved My Life
- De: Ruth Reichl
- Narrado por: Ruth Reichl
- Duración: 6 h y 43 m
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In the fall of 2009, the food world was rocked when Gourmet magazine was abruptly shuttered by its parent company. No one was more stunned by this unexpected turn of events than its beloved editor in chief, Ruth Reichl, who suddenly faced an uncertain professional future. As she struggled to process what had seemed unthinkable, Reichl turned to the one place that had always provided sanctuary. "I did what I always do when I'm confused, lonely, or frightened," she writes. "I disappeared into the kitchen."
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RR reads well
- De kgohl en 10-23-15
De: Ruth Reichl
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We Are What We Eat
- A Slow Food Manifesto
- De: Alice Waters
- Narrado por: Alice Waters
- Duración: 5 h y 57 m
- Versión completa
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General
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Narración:
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Historia
In We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy at the core of her life’s work. When Waters first opened Chez Panisse in 1971, she did so with the intention of feeding people good food during a time of political turmoil. Customers responded to the locally sourced organic ingredients, to the dishes made by hand, and to the welcoming hospitality that infused the small space - human qualities that were disappearing from a country increasingly seduced by takeout, frozen dinners, and prepackaged ingredients.
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Good message, but take with a grain of salt
- De Carson en 02-16-23
De: Alice Waters
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Delicious!
- A Novel
- De: Ruth Reichl
- Narrado por: Julia Whelan
- Duración: 12 h y 58 m
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General
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Narración:
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Historia
In her best-selling memoirs, Ruth Reichl has long illuminated the theme of how food defines us, and never more so than in her dazzling fiction debut about sisters, family ties, and a young woman who must finally let go of guilt and grief to embrace her own true gifts.
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I really enjoyed this book. Really well read.
- De Diane Cates en 04-17-18
De: Ruth Reichl
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Be Ready When the Luck Happens
- A Memoir
- De: Ina Garten
- Narrado por: Ina Garten
- Duración: 14 h
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In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with those hungry for a seat at her table.
De: Ina Garten
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Heirloom Rooms
- Soulful Stories of Home
- De: Erin Napier
- Narrado por: Erin Napier
- Duración: 1 h y 59 m
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Our homes are more than an assemblage of bricks and glass, wood and nails. They are the keepers of our childhood memories, our milestones, and heartaches. They evolve as we do. As a family grows and eventually retracts, a home can change hands and begin again. We are the chapters in the book of a house. From Erin Napier, coauthor with her husband, Ben, of their memoir Make Something Good Today, comes a collection of essays walking us through every room in her home, telling the story of a family’s life, of the days that made their home the place she longs for when she’s away.
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Beautiful Candid Shot of “Home”
- De ShopR en 04-12-24
De: Erin Napier
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Finding Freedom
- Harry and Meghan and the Making of a Modern Royal Family
- De: Carolyn Durand, Omid Scobie
- Narrado por: Omid Scobie
- Duración: 11 h y 29 m
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When news of the budding romance between a beloved English prince and an American actress broke, it captured the world’s attention and sparked an international media frenzy. But while the Duke and Duchess of Sussex have continued to make headlines—from their engagement, wedding, and birth of their son Archie to their unprecedented decision to step back from their royal lives—few know the true story of Harry and Meghan. For the very first time, Finding Freedom goes beyond the headlines to reveal unknown details of Harry and Meghan’s life together.
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Take it with a grain of salt
- De My Fake Name en 08-12-20
De: Carolyn Durand, y otros
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Blood, Bones & Butter
- The Inadvertent Education of a Reluctant Chef
- De: Gabrielle Hamilton
- Narrado por: Gabrielle Hamilton
- Duración: 10 h y 4 m
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Before Gabrielle Hamilton opened her acclaimed New York restaurant Prune, she spent 20 fierce, hard-living years trying to find purpose and meaning in her life. Above all she sought family, particularly the thrill and the magnificence of the one from her childhood that, in her adult years, eluded her. Hamilton’s ease and comfort in a kitchen were instilled in her at an early age when her parents hosted grand parties, often for more than 100 friends and neighbors. The smells of spit-roasted lamb, apple wood smoke, and rosemary garlic marinade became necessary to her.
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A Little Prickly--But Yummy
- De Mel en 03-11-12
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Your Table Is Ready
- Tales of a New York City Maître D'
- De: Michael Cecchi-Azzolina
- Narrado por: Michael Cecchi-Azzolina
- Duración: 9 h y 20 m
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General
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From the glamorous to the entitled, from royalty to the financially ruined, everyone who wanted to be seen—or just to gawk—at the hottest restaurants in New York City came to places Michael Cecchi-Azzolina helped run. His phone number was passed around among those who wanted to curry favor, during the decades when restaurants replaced clubs and theater as, well, theater in the most visible, vibrant city in the world. Besides dropping us back into a vanished time, Your Table Is Ready takes us places we’d never be able to get into on our own.
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Accurately crass and heart felt
- De Amazon Customer en 01-10-23
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Tender at the Bone
- De: Ruth Reichl
- Narrado por: Ruth Reichl
- Duración: 6 h
- Versión resumida
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General
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Narración:
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Historia
Tender at the Bone is the story of a life determined, enhanced, and defined in equal measure by unforgettable people, the love of tales well-told, and a passion for food. In other words, the stuff of the best literature. The journey begins with Reichl's mother, the notorious food-poisoner known forevermore as the Queen of Mold, and moves on to the fabled Mrs. Peavey, one-time Baltimore socialite millionairess, and, for a brief but poignant moment, retained as Reichl's maid.
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Too bad it was abridged
- De Susan Phifer en 01-18-18
De: Ruth Reichl
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The Nordic Theory of Everything
- In Search of a Better Life
- De: Anu Partanen
- Narrado por: Abby Craden
- Duración: 10 h y 28 m
- Versión completa
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General
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Narración:
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Historia
Moving to America in 2008, Finnish journalist Anu Partanen quickly went from confident, successful professional to wary, self-doubting mess. She found that navigating the basics of everyday life - from buying a cell phone and filing taxes to education and childcare - was much more complicated and stressful than anything she encountered in her homeland. At first she attributed her crippling anxiety to the difficulty of adapting to a freewheeling new culture. But as she got to know Americans better, she discovered they shared her deep apprehension.
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A non-radical perspective on two societies
- De kwdayboise (Kim Day) en 06-20-17
De: Anu Partanen
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Stash
- My Life in Hiding
- De: Laura Cathcart Robbins
- Narrado por: Laura Cathcart Robbins
- Duración: 9 h y 28 m
- Versión completa
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Historia
After years of hiding her addiction from everyone—stockpiling pills in her Louboutins and elaborately scheduling her withdrawals between PTA meetings, baby showers, and tennis matches—Laura Cathcart Robbins is running out of places to hide. She has learned the hard way that even her high-profile marriage and Hollywood lifestyle can’t protect her from the pain she’s keeping bottled up inside. Facing divorce, the possibility of a custody battle, and the insistent voice of internalized racism that nags at her as a Black woman in a white world, Laura wonders just how much more she can take.
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Best Mom/wife alcoholism memoir I’ve read
- De Allison M. Billet en 04-06-23
Lo que los oyentes dicen sobre Finding Freedom
Calificaciones medias de los clientesReseñas - Selecciona las pestañas a continuación para cambiar el origen de las reseñas.
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- Jim L.
- 06-22-21
Haunting, compelling, inspiring and heartfelt!
Erin French reaches through and touches the heart of the reader with her deep and vivid descriptions of both her defining experiences, and the food through which she both receives love and shares it. I feel as though I have sat at her table and taking in the flavors, scents, sounds, beauty and fellowship of other beautiful humans. She writes like she most surely cooks… with love. Some books change you. I am deeply touched.
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- Patti L. Fielding
- 09-21-21
Don't read on an empty stomach!!
really great story of life, of struggles, of lessons, of rising up, of endurance, of passions, of love, of victory... highly recommend (and on a lighter note, make sure you aren't hungry when you sit to take this in)...... we may have gained some weight just listening to this audio.
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- sam
- 05-24-21
Wow!
I thoroughly enjoyed everything about this book. Erin is the perfect narrator, and her descriptive text made for a wonderful listen for anyone who enjoys food in a deeper context, and stories of a personal journey- you will love this!
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- Amazon Customer
- 04-14-21
Finding Freedom
I’m writing this review before even finishing the story. It’s been a long time since I’ve had the pleasure to read/listen to something this good. It’s so good I’m honestly going to re listen before I finish. Erin did an amazing job reading that I felt I was in the fields smelling the wild flowers or in her kitchen, smelling the food. Highly recommend!!!
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- Sarah
- 05-13-21
Painful, but beautiful
Painfully beautiful, but ultimately triumphant story. Great way to learn resilience, gratitude and a lot about Maine too. Totally enjoyed this audio book!
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- Amazon Customer
- 07-02-21
Just GOOD
Such a beautiful read. I can’t wait to see Erin cooking me a home cooked meal filled with love. ❤️
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- Kim Brandimore
- 06-05-22
I did not want this story to end.
I caught The Lost Kitchen on Amazon while scrolling one night. I had seen an article on Erin in my BonApetit magazine months ago. Loved the docu series from beginning to end. Her story is full of love, bravery, resilience and hope! Sharing her life in Finding Freedom will give anyone the courage to persevere and choose to be a survivor. Erin is such a beautiful writer. I listened to her book on Audible and I was captivated from beginning to end. I was sad to be done. Like really sad. I never give a review. This book……It is a MUST listen. Freedom, Maine and dinner at The Lost Kitchen is now at the top of my bucket list! Thank you, Erin, for sharing with such transparency! You’re a talented chef and writer, and you truly touched my heart.
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- LAH
- 05-05-22
Exquisite
This book is touching, heartbreaking, thrilling, and inspiring. Erin opens her heart to the reader in such a vulnerable way, you feel her emotions so deeply it’s as if you are there with her. Her descriptions of dishes she lovingly crafts and serves leave you feeling as if you actually dined with her. What an exquisite work of art she has crafted in telling her story. What a beautiful gift she has shared. I’m so thankful I partook of it.
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- K Williams
- 05-05-22
Amazing story of courage and recovery
What an amazing story, person, and history. How inspiring it has been continue the good work Chef.
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- A.M. Jennings
- 05-22-22
Inspiring
If you're a fan of The Lost Kitchen or Erin French then you will love this book. It's well written, read by Erin, and truly inspiring.
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